My grandson approves of these lemony sandwich cookies made with crackers and prepared frosting. Decorate with whatever sprinkles you like.
—NANCY FOUST STONEBORO, PA
PREP: 20 MIN. + STANDING • MAKES: 2 1/2 DOZEN
3/4 cup lemon frosting
60 Ritz crackers
24 ounces white candy coating, melted
Nonpareils, jimmies or sprinkles, optional
Spread frosting on bottoms of half of the crackers; cover with remaining crackers. Dip sandwiches in melted candy coating; allow excess to drip off. Place on waxed paper; decorate as desired. Let stand until set. Store in an airtight container in the refrigerator.