ACKNOWLEDGEMENTS
Interesting book and web resources consulted during the writing of this book include:
BOOKS
75 Remarkable Fruits for Your Garden, Jack Staub, Gibbs Smith, Layton, Utah, 2007
Bartram’s Encyclopedia of Herbal Medicine, Thomas Bartram, Robinson Publishing, London, 1998
Den Grønne Syltebog, 74th edition, Tørsleffs Husmoder Service, Glostrup, 1995
Food as Medicine, Dharma Singh Khalsa, Atria Books, New York, 2003
Growing Fruit, Harry Baker, The Royal Horticultural Society and Mitchell Beazley, London, 1992
Larousse Gastronomique, Octopus Publishing Group, London, 2001
Mit Frugt- og Bærkøkken, Anemette Olesen, Forlaget Hovedland, DK, 2012
Petit Larousse des Plantes qui Guérissent, Gérard Debuigne and François Couplan, Larousse, Paris, 2006
RHS Wisley Experts Gardeners’ Advice, The Royal Horticultural Society and Dorling Kindersley, London, 2004
Seasonal Preserves, Joanna Farrow, New Holland Publishers, London, 2010
Superfood Pocketbook, Michael van Straten, Little Books, London, 2008
Superfruits, Paul Gross, McGraw Hill, New York, 2010
The Composition of Foods, McCance and Widdowson, Royal Society of Chemistry, Cambridge, and the Food Standards Agency, London, 2002
The Essential Book of Herbal Medicine, Simon Y. Mills, Arkana, London, 1993
The Neighborhood Forager, Robert K. Henderson, Chelsea Green Publishing Company, Vermont, 2000
The New Oxford Book of Food Plants, J.G. Vaughan and C.A. Geissler, Oxford University Press, Oxford, 1999
The Oxford Book of Health Foods, J.G. Vaughan and P.A. Judd, Oxford University Press, Oxford, 2003
Wild Edible Fruits and Berries, Marjorie Furlong and Virginia Pill, Naturegraph Publishing, Happy Camp, 2003
WEBSITES
edible wild plant index
Harvard Medical School
Kew Gardens
Plants For A Future
skovdyrkerne.dk
The American Botanical Council
The Royal Horticultural Society
The author would like to thank the following people for their help during the writing of this book:
Allan Hartvig
Anders Hartvig
Anette Gundersen
Ann Brit Fogde
Anna
Lille Vildmosecentret
Carolyn Ryden
Cecile Charmetant
Charlotte Charmetant
Den Økologiske Have i Odder
Dominique d’Escaro
Emilie Rose
Erik Buchreitz
Erik Gundersen
Grete Lyngdorf
Hans Knaehus
Helle Buchreitz
Hildur Jackson
Inga Ørnstrup
Jakob Buchreitz
Jennifer Maughan
Karna Maj
Havenyt
Karen Thyregod
Kirsten Hansen
Lauge Buchreitz
Lonnie Nielsen
Michaela Morgan
Nic Rowley
Ole Boi
Paul Charmetant
Peter Firebrace
Raphael Charmetant
Rebecca Woods
Rob Ward
Robert Saxton
Roger Walton
Ry Højskole
Søren Buchreitz
Tara Firebrace
Tessa Hodsdon
Special thanks to Karsten Smith from Restaurant Elverhøj for help with the recipes.
Here at Nourish we’re all about wellbeing through food and drink – irresistible dishes with a serious good-for-you factor. If you want to eat and drink delicious things that set you up for the day, suit any special diets, keep you healthy and make the most of the ingredients you have, we’ve got some great ideas to share with you. Come over to our blog for wholesome recipes and fresh inspiration – nourishbooks.com.