They’ll be coming back for more...better make an extra!
2 to 3 slices bread, crusts removed, cubed
1 to 2 T. milk
1 to 1-1/2 lbs. crabmeat, flaked
1 t. seafood seasoning
1/8 t. salt
1 T. mayonnaise
1/4 t. Worcestershire sauce
1 T. fresh parsley, chopped
1 egg, beaten
1 T. baking powder
Optional: shredded mozzarella cheese
In a medium bowl, combine bread and enough milk to moisten. Add remaining ingredients except cheese; mix well. Pour into a lightly greased 11"x7" baking pan. Bake at 325 degrees for 30 minutes, or until heated through. Sprinkle with cheese, if using; return to oven until cheese is melted. Serves 4 to 6.
A little red wagon makes a great carry-all for any outdoor gathering. Fill it with pails of perky blooms or fill it with crushed ice and bottles of soda, water or juice boxes.