Caramel Apples ​ ​ Servings: 6

Prep Time: 8 m​ Cook Time: 2 m​ Yield: 6

Total Time: 25 m

Ingredients

	6 apples
	1 (14-ounce) package individually wrapped caramels , unwrapped
	2 tablespoons milk

Directions

Remove the stem from each apple and press a craft stick into the top. Butter a baking sheet.

Place caramels and milk in a microwave safe bowl, and microwave 2 minutes, stirring once. Allow to cool briefly.

Roll each apple quickly in caramel sauce until well coated. Place on prepared sheet to set.

Nutrition Facts

Serving Size: 1/6 of a recipe.
		Amount Per Serving	% Daily Value
		Calories: 293	15%
		Calories from Fat: 55	8%
		Total Fat: 6g	9%
		Saturated Fat: 0g	0%
		Cholesterol: 0mg	0%
		Sodium: 193mg	8%
		Total Carbohydrates: 55g	18%
		Fiber: 0g	0%
		Sugars: 47g
		Protein: 4g	7%
		Vitamin A:	0%
		Vitamin C:	0%
		Calcium:	15%
		Iron:	0%