CHAPTER 4

BURGERS AND SANDWICHES

SOMETIMES YOU JUST CRAVE A GOOD BURGER. Melted cheese and a juicy patty—what’s not to love? In this chapter, you’ll find several burger recipes to help you get your fix.

But one look at the following recipes, and burgers won’t be the only tasty items you’ll be craving that are served between toasted breads and layered with flavorful spreads.

This chapter also contains roasted pork sandwiches, grilled chicken hoagies, breakfast wraps and stuffed portobello mushrooms. Drawing hints of inspiration from German, Greek, Italian, Japanese, Mexican, Portuguese and Spanish influences, there’s sure to be something for everyone. The best part is that several of these sandwiches can be cooked in 20 minutes or less, so you won’t have to keep your hungry guests waiting for long. And that’s great because the first car just pulled into your driveway …