AUTHOR’S ACKNOWLEDGMENTS

Thanks to my wife, Sarah; our sons, Tanner and Jack; and my right-hand man, Boyd. Thanks also to the recipe testers, Lee and Max; the entire DK publishing staff; and the amazing team at Chef JJ’s who worked on this project: Erica, Omar, Ricardo, Chef Shua, Chef Anthony, meat monger Kevin, and cheese monger Katie. And thanks to all the past and present chefs I’ve worked with who have inspired me.

PUBLISHER’S ACKNOWLEDGMENTS

DK Publishing and Alpha Books would like to thank the following:
Food stylist: Lovoni Walker
Lighting director: JD Schuyler
Food testers: Lee Rosser and Max Skillman
Proofreader: Lisa Starnes