Salty Oil Dough

very workable

MATERIALS

1 cup (250 ml) flour

1 T. (15 ml) vegetable oil

1 cup (250 ml) water

½ cup (125 ml) salt

2 t. (10 ml) cream of tartar

food coloring

saucepan

covered container or plastic bag

spoon

PROCESS

1. heat ingredients over low heat in saucepan, stirring until ball forms
2. knead
3. explore dough freely
4. store in covered container or plastic bag