The Best Ever Chicken Nuggets ​

Servings: 4

Ingredients

	vegetable oil
	3 tablespoons garlic salt
	1 1/2 tablespoons ground black pepper
	2 cups all-purpose flour
	2 eggs, beaten
	4 skinless, boneless chicken breasts halves - cut into small chunks

Directions

Step 1 Heat 1-inch oil to 350 degrees F (175 degrees C) in a sizable skillet or saucepan.

Step 2 Stir together the flour, garlic salt, and pepper in a bowl. Dip the chicken pieces individually into the beaten eggs before pressing into the flour mixture to coat; get rid of the surplus flour. Place the coated chicken pieces onto a plate until all of the chicken has been coated.

Step 3 Cook the chicken in batches in the hot oil until golden brown no longer pink in the guts.