Ingredients:
- 8 apples
- 1 1/4 cups red wine
- 1/3 cup raisins
- 1 1/2 teaspoons ground cinnamon
- 3/4 cup raw sugar
Method:
- Place apples at the bottom of the instant cooker
- Add wine all around the apples. Sprinkle the remaining ingredients over it.
- Close the lid. Select Manual option and set the timer for 10 minutes.
- Let the steam release naturally for 2 minutes. Quick release excess steam.
- Serve warm.