Sidecar

Preparation time: 5 minutes

Nutrition facts (per serving): 92 cal (0g fat, 0g protein, 0.8g fiber)

A perfect mix cognac, Cointreau and lemon juice is all that you need to expand your French menu. Simple and easy to make, this recipe is a classic!

Ingredients (2 serving)

1-ounce Cognac or Armagnac

¾ ounce Cointreau

¾ ounce freshly-squeezed lemon juice

A few ices cube

Lemon peel for garnish

Preparation

Mix all the cocktail ingredients in a blender and blend well for 30 seconds. Serve chilled.