SKILL LEVEL: Apprentice
PREP: 5 to 10 minutes
MAKES: 4 servings
PAIRS WELL WITH: Sugar-Dusted Choux Twists
SKILL LEVEL: Apprentice
PREP: 5 to 10 minutes
MAKES: 4 servings
PAIRS WELL WITH: Sugar-Dusted Choux Twists
This tea bursts with minty flavor and just a touch of natural sweetness from the honey. Served warm, it’s a popular drink in the cold weather of Northrend; chilled, it proves a refreshing way to beat the heat of summer.
4 cups water
1 /2 cup fresh mint leaves
3 green tea bags
Honey, to taste
Combine the water, mint leaves, tea bags, and honey in a small saucepan and bring to a simmer over medium heat. Simmer for 5 to 10 minutes, then strain into mugs, or chill in the refrigerator during warmer months.
