Chapter 22
Dishes Worth the Extra Effort
Stuffed Grape Leaves
“Corn”-It-Yourself Corned Beef, Brine Method
“Corn”-It-Yourself Corned Beef, Salt-Rub Method
Kicked-Up Corned Beef and Cabbage
Lemon-Butter Roast Chicken
Fusion Chicken
Pork Loin Braised in Milk
Tzimmes
Herbed Chicken with Root Vegetables
Pork Ragout