Cherries Jubilee

You can substitute apple or peach pie filling for the cherry. (You can even sprinkle some chopped pecans or walnuts over the cake mix if you wish.) Serve warm directly from the slow cooker along with some ice cream, whipped cream, or whipped topping.

Serves 12

Ingredients:

• Nonstick spray
• 2 (21-ounce) cans cherry pie filling
• 1 (18-ounce) package yellow cake mix
• ½ cup melted butter

1. Treat the slow cooker with nonstick spray. Spread the pie filling over the bottom of the slow cooker. Sprinkle the dry cake mix over the cherries. Drizzle the melted butter over the cake mix.
2. Cover and cook on high for 2 hours or on low for 4 hours.