South Street Seaport and Around
The High Line and the Meatpacking District
Empire State Building and Around
Grand Central Terminal and Around
The Museum of Modern Art and Around
Metropolitan Museum of Art and Around
Solomon R. Guggenheim Museum and Around
Museum of Arts and Design and Around
American Museum of Natural History and Around
125th Street, Harlem and Around
New York Aquarium, Coney Island, and Around
Museum of the Moving Image and Around
New York Hall of Science and Around
New York Botanical Garden and Around
Picnic: under $20; Snacks: $20–35; Real meal: $35–70; Family treat: over $70 (based on a family of four)
Cucina Liberta Market (17 Battery Pl, 10004; 212 871 6300; www.cucinaliberta.com), at the north end of Bowling Green, offers deli fare as well as pizza, sushi, and soup, which can be enjoyed in Battery Park or Liberty Island.
Crown Café (Liberty Island, 10079; 212 363 3180) is a food-court-style dining experience, with seafood platters, burgers, grilled paninis, and wraps.
Adrienne’s Pizza Bar (54 Stone St, 10004; 212 248 3838; www.adriennespizzabar.com) is a cozy, grown-up but family-friendly place that boasts top-notch modern Italian dishes including excellent antipasti, pastas, and individual pizzas. Sit outside on the car-free Stone Street if weather permits.
The Exchange (40 Broad St, Second Level at The Setai Wall Street, 10004; 212 809 3993; www.exchangewallstreet.com) serves contemporary American cuisine with Northern Californian influences. The menu features dishes, which are sourced locally.
Inatteso Pizzabar Casano (28 West St, Battery Park, 10004; 212 267 8000) serves brick-oven pizzas and meat and fish entrées.
2 West (Ritz-Carlton Hotel, Two West St, 10004; 917 790 2600) has a delightful menu that also includes a “kids’ table” with options such as chicken fingers, margherita pizza, and french fries.
The Country Café (60 Wall St, 10005; 212 943 0900) offers quick eat-in or takeaway options like panini, sandwiches, wraps, and soup.
PJ Clarke’s on the Hudson (250 Vesey St, inside the World Financial Center, 10281; 212 285 1500) serves a variety of food including sandwiches, baby back ribs, and fish tacos.
Financier Patisserie (62 Stone St, 10004; 212 344 5600; www.financierpastries.com) serves pastries and coffee for breakfast and French-inflected soups, quiches, salads, and hot-pressed sandwiches for lunch.
Mercantile Grill (126 Pearl St, 10005; 212 482 1221; www.mercantilegrill.com) offers enormous salads, burgers, chicken potpie, and appetizers such as chicken fingers, potato skins, and veggie dumplings.
Picnic: under $20; Snacks: $20–35; Real meal: $35–70; Family treat: over $70 (based on a family of four)
New Amsterdam Market (South St, between Beekman St & Peck Slip, 10038; 212 766 8688; 11am–4pm), an outdoor market held on Sundays, attracts some of the city’s best food purveyors. Among the offerings are artisanal cheeses, breads, cured meats, handmade ravioli, and heirloom vegetables. Head to the Elevated Acre or sit at one of the tables around the green turf.
Cowgirl Sea-Horse (259 Front St, 10038; 212 608 7873; www.cowgirlseahorse.com) like its sister restaurant Cowgirl, has a tasty mix of American comfort food (fried chicken, baby back ribs), Mexican fare (quesadillas, nachos), and seafood (fish tacos, crab cakes).
Acqua Restaurant & Wine Bar (21 Peck Slip at Water St, 10038; 212 349 4433; www.acquarestaurantnyc.com) is a casual, family-friendly spot with rustic charm and an excellent selection of fresh pasta and pizzas.
Bridge Café (279 Water St, 10038; 212 227 3344; www.bridgecafenyc.com), the city’s oldest operating tavern, is located at the foot of Brooklyn Bridge, and a lovely spot for a top-notch New American meal.
Zaitzeff (72 Nassau St, 10038; 212 571 7272) serves burgers and sandwiches at communal tables.
Brasserie les Halles (15 John St, 10038; 212 285 8585) offers French bistro classics including beef bourguignon and moules frites (beef braised in red wine and mussels).
Alfanoose (8 Maiden Lane, 10038; 212 528 4669) offers delicious, affordable Middle Eastern appetizers and standards like falafel.
Jerry’s Café (90 Chambers St, near Church St, 10007; 212 608 1700) serves above-average omelets, salads, burgers, and sandwiches, and has a kids’ menu.
Picnic: under $20; Snacks: $20–35; Real meal: $35–70; Family treat: over $70 (based on a family of four)
Despaña (408 Broome St, between Lafayette St & Cleveland Pl, 10013; 212 219 5050) has Spanish cured meats, cheeses, tortillas and, on weekends, churros (donuts). Pick up supplies and head to Lillian D. Wald Playground for a picnic.
Cheeky Sandwiches (35 Orchard St, near Hester St, 10002) is a no-frills but charming spot serving Cajun and Creole soups and sandwiches, including fried oyster po’ boys (submarine sandwiches) and fried chicken on buttermilk biscuits.
Katz’s Delicatessen (205 East Houston St, 10002; 212 254 2246), established in 1888, continues the immigrant theme with its vintage atmosphere and traditional menu including soups, bagels, and legendary brisket, pastrami, and tasty corned beef sandwiches.
Alias Restaurant (76 Clinton St, 10002; 212 505 5011) stands out for its modern, cheery decor, great staff, and innovative American cuisine prepared with the utmost care from seasonal ingredients.
Nha Trang (87 Baxter St, 10013; 212 233 5948) is a no-frills, family-style Vietnamese restaurant with extremely tasty dishes that can be shared by all the family.
Peking Duck House (28 Mott St, 10013; 212 227 1810; www.pekingduckhousenyc.com) is a rare upscale Chinatown find, with specialties ranging from its Peking duck dinner to sizzling prawns.
Ear Inn (326 Spring St, 10013; 212 226 9060) serves reasonably priced dishes such as mussels in white wine sauce, burgers, salads, and several entrées.
Mooncake Foods (28 Watts St., 10013; 212 219 8888) offers Asian fare including salads, summer rolls, and chicken wings.
Picnic: under $20; Snacks: $20–35; Real meal: $35–70; Family treat: over $70 (based on a family of four)
Murray’s Cheese Bar (254 Bleecker St, 10014; 212 243 3289) stocks farmhouse cheeses, olives, and baguettes. Pick up supplies and stake out a bench or a patch of grass in Washington Square Park.
Mamoun’s Falafel (119 MacDougal St, 10012; 212 674 8685; www.mamouns.com) is renowned for its tasty, inexpensive Middle-Eastern fare, including falafel, hummus, and pita. It is small, so takeout is a good idea.
Cowgirl (519 Hudson St at West 10th St, 10014; 212 633 1133; www.cowgirlnyc.com) serves delicious Southern-inspired comfort food in a cozy space with Wild West decor. It also has a kids’ menu.
Minetta Tavern (113 MacDougal St, 10012; 212 475 3850; www.minettatavernny.com) is an upscale bistro with a menu based on ultra-fresh ingredients. Try the mesclun salad, brioche French toast, dressed prawns, and signature prime, dry-aged burger.
Artichoke Basille’s Pizza (328 East 14th St, 10003; 212 228 2004; www.artichokepizza.com) offers down-home Italian-American fare: pizza mostly, but also improvised, off-the-menu dishes that might include meatballs-on-a-stick and cauliflower fritters.
Cacio e Pepe (182 Second Ave, 10003; 212 505 5931; www.cacioepepe.com) is a trattoria with fine antipasti and excellent pasta dishes.
Dogmatic (26 East 17th St, 10003; 212 414 0600) has sausage dogs in pork, chicken, and lamb, as well as an asparagus option for vegetarians and an array of sauces to go on top.
Republic (37 Union Sq West, 10003; 212 627 7172) serves Southeast Asian fare including seafood, noodle soups, and various rice bowls.
Picnic: under $20; Snacks: $20–35; Real meal: $35–70; Family treat: over $70 (based on a family of four)
Chelsea Market (75 Ninth Ave, between 15th St & 16th St, 10011; www.chelseamarket.com) is one of the city’s culinary treasures. Pick up a baguette at Amy’s Bread and cold cuts and cheese at Buon Italia and head to the High Line’s benches for a picnic.
The Lobster Place (Chelsea Market, 10011; 212 255 5672; www.lobsterplace.com) offers sushi and excellent chowders.
Don Giovanni Ristorante (214 Tenth Ave, between 22nd St & 23rd St, 10011; 212 242 9054) is a cozy spot for brick-oven pizzas, pasta, and chicken entrées.
Tenth Avenue Cookshop (156 Tenth Ave, 10011; www.cookshopny.com) serves Mediterranean-inflected American cuisine with seasonal ingredients.
Picnic: under $20; Snacks: $20–35; Real meal: $35–70; Family treat: over $70 (based on a family of four)
‘wichcraft (11 East 20th St, between Fifth Ave & Broadway, 10003; 212 780 0577; www.wichcraftnyc.com) offers fat sandwiches that can be enjoyed outdoors in nearby Madison Square Park.
Shake Shack (Southeast corner of Madison Square Park, near Madison Ave & East 23rd St, 10010; 212 889 6600; www.shakeshack.com) has shaded outdoor seating and serves inexpensive juicy burgers and delicious custards for dessert.
Circa (22 West 33rd St, 10001; 212 244 3730; www.circa-ny.com; closed Sun) features everything from paninis and pasta to sushi, salads, and soups.
Heartland Brewery (350 Fifth Ave at 34th St, 10003; 212 563 3433; www.heartlandbrewery.com; 11am–9:30pm Sun–Tue, till 10:15pm Wed–Sat) is a restaurant-brewpub that offers frothy pints of beer as well as steaks, Maine crab cakes.
Macy’s Cellar Bar & Grill has fresh salads and good burgers.
Keens Steakhouse (72 West 36th St, 10018; 212 947 3636; www.keens.com) offers juicy porterhouse steaks, filet mignon, and burgers.
Picnic: under $20; Snacks: $20–35; Real meal: $35–70; Family treat: over $70 (based on a family of four)
Grand Central Market (Lexington Ave, 10017; 212 340 2583) boasts a wide range of excellent specialty shops offering tasty supplies. Pick up crusty bread or rugelach (stuffed pastry) at Zaro’s Bakery, fresh fruit at Eli Zabar’s Farm to Table, and pungent cheeses at Murray’s Cheese before heading to nearby Bryant Park for a picnic.
Magnolia Bakery (Dining Concourse, Lower Level; 212 682 3588; www.magnoliabakery.com; 7:30am–10pm Mon–Fri, 9am–10pm Sat, till 8pm Sun) is famous for its delicious cupcakes topped with colorful butter icing as well as for other classic American desserts.
La Fonda del Sol (MetLife Building, 44th St & Vanderbilt Ave, 10166; 212 867 6767; 11:30am–3pm, 5pm–10:30pm Mon–Fri & till 10pm Sat) serves Spanish cuisine, from tapas to hearty dishes such as garlic shrimp, tuna tacos, and paella.
Oyster Bar & Restaurant (Lower Level, 212 490 6650; www.oysterbarny.com; 11:30am–9:30pm Mon–Fri, noon–9:30pm Sat) is one of New York’s best-known seafood restaurants, with more than 30 varieties of oyster and almost as many types of fresh fish.
Bryant Park Café (42nd St side of the Upper Terrace, 10018; 212 840 6500) has salads and sandwiches.
Koi (40 West 40th St, 10018; 212 921 3330; www.koirestaurant.com) features superb Japanese cuisine.
Picnic: under $20; Snacks: $20–35; Real meal: $35–70; Family treat: over $70 (based on a family of four).
Carnegie Deli (854 Seventh Ave at 55th St, 10019; 212 757 2245; www.carnegiedeli.com; 6:30–4am daily) sells towering pastrami sandwiches and creamy cheesecake for dessert, which can be enjoyed in Central Park.
Burger Joint (119 West 56th St, 10019; 212 708 7414; www.parkerhotel.com; 11am–11:30pm Sun–Thu, 11am–midnight Fri–Sat), is a delightful restaurant in the Le Parker Méridien hotel, serving juicy burgers and thick-cut fries.
China Grill (60 West 53rd St at Sixth Ave, 10019; 212 333 7788; 11am–10:30pm Mon–Fri, 11am–11:30pm Sat & 3–10pm Sun) is a popular restaurant that serves Pan-Asian cuisine, from spicy chicken to hot noodle soup.
Aquavit (65 East 55th St, 10022; 212 307 7311; www.aquavit.org; 11:45am–2:30pm & 5:30–10:30pm Mon–Fri, 5:30–10:30pm Sat) has separate dining areas and a Scandinavian menu including modern and traditional dishes with everything from Swedish meatballs to cold-smoked Scottish salmon, plus some more exotic reindeer specialties.
The Halal Guys (53rd & 6th St, 10019; www.53rdand6th.com) serves up tasty street food. The most popular dish here is the platter of rice and chicken.
A Voce (10 Columbus Circle, 3rd Floor, 10019; 212 823 2523; www.avocerestaurant.com) serves up gourmet Italian cuisine in a gorgeous setting.
The Plaza Food Hall by Todd English (One West 59th St, Concourse Level, 212 986 9260) serves a variety of cuisine from steaks to sushi.
Landmarc (10 Columbus Circle, 3rd Floor, 10019; 212 823 6123; www.landmarc-restaurant.com) offers salads, steaks, and pasta dishes.
La Bonne Soupe (48 West 55th St, 10019; 212 586 7650) dishes out hearty bistro fare, from crepes and sandwiches to soups, and has a “Junior Menu.”
The Modern (9 West 53rd St, 10019; 212 333 1220; www.themodernnyc.com) serves French-American cuisine inspired by the native Alsace chef.
Picnic: under $20; Snacks: $20–35; Real meal: $35–70; Family treat: over $70 (based on a family of four)
Rockefeller Center Concourse and Food Court (212 632 3975; www.rockefellercenter.com; 7am–midnight daily) offers sandwiches, burritos, and baked goods that can be enjoyed as a picnic on the shaded benches in Rockefeller Plaza.
Burger Heaven (20 East 49th St, near Madison Ave, 10019; 212 755 2166; www.burgerheaven.com; 7am–7:30pm Mon–Fri, 8am–5:45pm Sat, 9:30am–4:30pm Sun) specializes in big, tasty burgers, topped with everything from bacon to avocado.
American Girl Café (609 Fifth Ave at 49th St, 10017; 877 247 5223; call ahead for specific seating times) is located inside a doll emporium. It offers prix fixe brunch, lunch, afternoon tea, and dinner. The menu includes macaroni and cheese, and grilled mahi-mahi.
The Sea Grill (Rockefeller Plaza, 19 West 49th St, 10020; 212 332 7610; www.theseagrillnyc.com; 11:30am–3pm & 5–10pm Mon–Fri, 5–10pm Sat) is a stylish restaurant that serves a range of choice seafood, from crab, lobster, and oysters, to salmon and swordfish.
Karam II Restaurant (24 West 45th St, near Fifth Ave, 10036; 212 354 7400; www.karam2restaurant.com) has tasty Middle Eastern cuisine, including hummus platters and grilled lamb.
Oceana (120 West 49th St, near Sixth Ave, 10020; 212 759 5941; www.oceanarestaurant.com) serves the freshest seafood in Midtown.
Cosi (1633 Broadway, at 51st St, 10036; 212 397 9838; www.getcosi.com) serves creative sandwiches and soups.
Ellen’s Stardust Diner (1650 Broadway, at 51st St, 10019; 212 956 5151; www.ellensstardustdiner.com) offers comfort food, such as chicken pot pie, in a vintage diner setting.
Picnic: under $20; Snacks: $20–35; Real meal: $35–70; Family treat: over $70 (based on a family of four)
Carve (760 Eighth Ave at 47th St, 10036; 212 730 4949; open 24 hrs) has a variety of sandwiches made with freshly carved meats along with fruits and organic chocolate bars. Afterward, head to the “red steps” or Times Square’s pedestrian area, which is filled with tables and chairs.
Virgil’s Real Barbecue (152 West 44th St, 10036; 212 921 9494; 11:30am–11pm Mon, 11:30am–midnight Tue–Fri, 11am–midnight Sat, 11am–11pm Sun) is a good place to refuel with a Texas-style BBQ. Coloring books are handed out to keep the little ones occupied.
Angus’ Café Bistro (258 West 44th St, near Eighth Ave, 10036; 212 221 9222; www.anguscafebistro.com; noon–11pm Mon & Tue, till 11:30pm Wed & Thu, till midnight Fri & Sat, till 10:30pm Sun) features hearty, high-end American fare, from sirloin steak to steamed mussels with smoked bacon. Kids especially like the thick-cut fries.
Aureole (135 West 42nd St, between Sixth Ave & Broadway, 10036; 212 319 1660; 11:45am–2:15pm & 5–10pm Mon–Thu, till 11pm Fri, 5–11pm Sat, 5–10pm Sun) serves Mediterranean-accented American fare, from pork-belly sliders to chilled gazpacho soup.
Picnic: under $20; Snacks: $20–35; Real meal: $35–70; Family treat: over $70 (based on a family of four)
Carnegie Deli (854 Seventh Ave at 55th St, 10019; 212 759 2245; www.carnegiedeli.com) is a classic Jewish New York deli. Its most famous sandwich is the corned beef and pastrami,“Broadway Danny Rose”. Eat at an outside table at Central Park Zoo’s café.
Dancing Crane Café (East 64th St at Fifth Ave, 10065; 212 439 6500), open year-round, is a convenient spot for lunch inside the zoo. It serves pizzas, hot dogs, soups, and salads, and has both indoor and outdoor seating.
Viand Coffee Shop (673 Madison Ave at 61st St, 10021; 212 751 6622) is an old New York diner serving all-day breakfast, hamburgers, and even egg creams – a fizzy milk shake made with soda water, milk, and chocolate syrup – a beverage that has been on its menu for 100 years.
Bistro Chat Noir (22 East 66th St, 10065; 212 794 2428) offers French classics such as onion soup and goat cheese soufflé alongside well-prepared fish, beef, and lamb main courses.
The on-site concession stand offers burgers, snacks, and beverages; there’s seating ($5) so visitors can watch the skaters while they eat.
Trattoria Dell’Arte (900 Seventh Ave, between 56th St & 57 Fifth St, 10106; 212 245 9800) serves antipasti, risotto, pasta, and top-notch thin-crust pizza.
Le Pain Quotidien (in the Mineral Springs Pavilion, north of Sheep Meadow at 69th St, 10022) offers salads, sandwiches, and a great cheese plate.
Trattoria Dell’Arte (see Trump Rink)
Mitchel London Foods (22A East 65th St, 10065; 212 737 2850) has salads, Israeli couscous, and crab cakes.
Le Pain Quotidien (see Friedsam Memorial Carousel)
Picnic: under $20; Snacks: $20–35; Real meal: $35–70; Family treat: over $70 (based on a family of four)
Gourmet Garage (155 West 66th St, between Broadway & Amsterdam Ave, 10023; 212 595 5850) offers prepared salads, cold cuts, baguettes, and a great selection of cheeses. Stock up on food, then set up camp on Cherry Hill, a gentle slope overlooking the lake.
Express Café (Loeb Boathouse, East 72nd St & Park Drive North, 10021; 212 517 2233; www.thecentralparkboathouse.com) serves burgers, hot dogs, soups, salads, beverages, and soft-serve ice cream.
Untitled (945 Madison Ave at 75th St, The Whitney Museum of American Art, 10021; 212 570 3670; www.untitledatthewhitney.com), located in the basement of The Whitney Art Museum, offers sandwiches, burgers, and entrées. Brunch is particularly popular here.
Lakeside Dining (Loeb Boathouse, East 72nd St & Park Drive North, 10021; 212 517 2233; www.thecentralparkboathouse.com) is an upscale place open year-round for brunch on weekends, when it serves jumbo lump crab cakes, waffles, and omelets. The lunch menu has beet-cured salmon, lobster roll, and sautéed chicken breast. Dinner, which is a seasonal affair, can feature Scottish salmon, pork loin, and pan-seared Colorado rack of lamb.
Kerbs Memorial Boathouse (East Side at 74th St, Central Park, 10022) offers sandwiches and burgers.
Patsy’s Pizzeria (see The Ramble).
Mitchel London Foods (see The Ramble).
Sant Ambroeus (1000 Madison Ave, 10021; 212 570 2211) offers pasta, risotto, tiramisu, and cheesecake.
Picnic: under $20; Snacks: $20–35; Real meal: $35–70; Family treat: over $70 (based on a family of four)
Zingone Brothers (471 Columbus Ave, between 82nd St & 83rd St, 10024) has fresh bread, cheeses, and fruit. Stock up on food and then pick a spot near Turtle Pond, at the foot of the castle.
Shake Shack (366 Columbus Ave at 77th St, 10024; 646 747 8770) offers burgers, including the vegetarian ’Shroom burger (portobello mushroom), fries, and excellent milkshakes.
Celeste (502 Amsterdam Ave, near 84th St, 10024; 212 874 4559) serves fresh, inventive antipasti, salads, pasta, and wood-fired-oven pizzas.
Nice Matin (201 West 79th St, 10024; 212 873 6423; www.nicematinnyc.com), a cozy French restaurant, whips up small plates and sizeable entrées such as Atlantic cod with a horseradish crust. But it also offers bistro sandwiches, burgers, and even pizza, making it perfect for a family splurge.
Cafe Blossom (466 Columbus Ave at 82nd St, 10024; 212 875 2600) serves fresh, carefully prepared vegan dishes such as crostini and roasted corn polenta with a tomato basil sauce.
Calle Ocho (45 West 81st St, 10024; 212 873 5025; www.calleochonyc.com) offers a variety of ceviches (fresh, raw fish marinated in citrus juices and chilies), tapas, Caribbean entrées, and sides such as yucca fries and garlic spinach.
Café Frida (368 Columbus Ave, between 77th St & 78th St, 10024; 212 712 2929) offers fresh Mexican fare such as enchiladas and fajitas.
Kefi Restaurant (505 Columbus Ave, between 84th St & 85th St, 10024; 212 873 0200; www.kefirestaurant.com) serves rustic Greek specialties, including meze platters of crispy calamari, mussels, and grilled octopus at fairly reasonable prices.
Three Star Coffee Shop (541 Columbus Ave at 86th St, 10024; 212 874 6780) has all-day breakfast options and diner staples.
La Mirabelle (102 West 86th St at Columbus Ave, 10024; 212 496 0458) serves French bistro fare such as crêpes and sole meunière (in brown butter sauce).
Picnic: under $20; Snacks: $20–35; Real meal: $35–70; Family treat: over $70 (based on a family of four)
Eli’s Manhattan (1411 Third Ave at 80th St, 10028; 212 717 8100; www.elizabar.com; 7am–9pm daily) sells specialty breads, imported cheeses, and fresh salads that can be enjoyed on Central Park’s Great Lawn.
Shake Shack (154 East 86th St, 10128; 646 237 5035; www.shakeshack.com; 11am–11pm daily) is the place for burgers, thick-cut fries, and frozen custards.
Sfoglia (135 East 92nd St, 10128; 212 831 1402; www.sfogliarestaurant.com; 5:30–10:30pm Mon, noon–2:30pm, 5:30–10:30pm Tue–Sat) serves flavorful Italian cuisine, including fresh pasta, Calabrian chili, and creamy tiramisu.
Café Boulud (20 East 76th St at Madison Ave, 10021; 212 772 2600; www.danielnyc.com; 7–10am, noon–2:30pm, & 5:45–10:30pm Mon–Thu (until 11pm Fri–Sat), 8–11am, noon–3pm, & 5:45–10:30pm Sun) delights with French fare by celebrity chef Daniel Boulud, from classic foie gras to creative dishes such as roast duck with spiced Moroccan couscous.
The museum’s on-site café, known as Untitled, serves potent coffee, waffles, pancakes, tasty sandwiches, and baked goods.
Vivolo (140 East 74th St, 10021; 212 737 3533; www.vivolo.vivolonyc.com) offers hearty pasta dishes in an atmospheric 1875 townhouse.
Le Pain Quotidien (1131 Madison Ave, 10028; 212 327 4900) serves hot soups, imported cheeses, and Mediterranean salads.
Fig and Olive (808 Lexington Ave, 10021; 212 207 4555) offers rosemary-grilled lamb chops, lemon sole papillote, and warm marzipan cake served with olive oil gelato.
Heidelberg (1648 Second Ave, 10028; 212 628 2332) features German specialties, from dumpling soup to juicy sausages.
The lovely on-site Garden Court Café serves delicious Asian-accented fare, from herb-crusted salmon with lemongrass to roast chicken with jasmine rice.
Picnic: under $20; Snacks: $20–35; Real meal: $35–70; Family treat: over $70 (based on a family of four)
Sarabeth’s (1295 Madison Ave, near 92nd St, 10128; 212 410 7335; www.sarabethseast.com; 8am–10:30pm Mon–Sat, 8am–10pm Sun) stocks delicious baked treats, from pecan tarts to blueberry corn muffins and cookies; find a bench in nearby Central Park to enjoy them.
Lexington Candy Shop (1226 Lexington Ave at 83rd St, 10028; 212 288 0057; www.lexingtoncandyshop.net; 7am–7pm Mon–Sat, 8am–6pm Sun) is a delightful luncheonette that offers classic diner fare, including pancakes, burgers, and traditional New York “egg creams” (see Do not miss…).
Ithaka (308 East 86th St,10028; 212 628 9100; 4–11pm Mon–Fri, 12:30–11pm Sat & Sun) offers an authentic Greek experience in the Upper East Side. The menu features tasty specialties, from spicy meatballs and grilled octopus to stuffed eggplant and baklava.
Demarchelier (50 East 86th St, near Madison Ave, 10028; 212 249 6300; www.demarchelierrestaurant.com; 11:30am–10pm Mon, Tue & Sun, 11:30am–10:30pm Wed–Sat) is a French bistro serving a classic menu: try the French onion soup and roast duck, followed by the delicious chocolate mousse.
El Café (on site) offers a taste of Latino cuisine and street food, from warm empanadas to fresh, tangy ceviche (seafood marinated in citrus).
Joy Burger Bar (1567 Lexington Ave, 10029; 212 289 6222) serves burgers topped with special sauces, from pesto to garlic mayonnaise.
Picnic: under $20; Snacks: $20–35; Real meal: $35–70; Family treat: over $70 (based on a family of four)
Head to Whole Foods Market (Time Warner Center, 10 Columbus Circle, 10019; 212 823 9600) to stock up for a picnic. The benches next to the splashing fountains in Columbus Circle are ideal for alfresco eating.
AQ Kafé (1800 Broadway, between 58th St & 59th St, 10019; 212 541 6801; www.aqkafe.com), just across the street from the Museum of Arts and Design, offers salads, sandwiches, Swedish dishes, and a kids’ menu that includes peanut butter and jelly sandwiches.
Bouchon Bakery (3rd floor, Time Warner Center, 10 Columbus Circle, 10019; 212 823 9366; www.bouchonbakery.com) is the best bet nearby for a sit-down lunch of sandwiches, soups, salads, and yummy desserts.
Robert (on site, 9th floor) serves an upscale American menu; lunch options include burgers, sandwiches, pasta, salad, or a three-course prix fixe meal. The view is a big draw, so request a window table.
Bouchon Bakery serves soups, sandwiches, and desserts.
Landmarc (on site) has a full range of American dishes.
’wichcraft (David Rubenstein Atrium, 61 West Broadway at 62nd St, 10023; 212 780 0577) serves light meals and snacks.
The Coliseum Bar & Restaurant (312 West 58th St, 10019), an Irish pub, serves standard pub fare with mostly American options such as burgers and steaks.
Picnic: under $20; Snacks: $20–35; Real meal: $35–70; Family treat: over $70 (based on a family of four)
Andy’s Deli (418 Columbus Ave at 80th St, 10024; 212 799 3355) makes tasty sandwiches and salads to be packed and enjoyed on a picnic at Riverside Park.
Caesar’s Palace Pizza (493 Amsterdam Ave, between 82nd St & 84th St, 10024; 212 724 7886; www.caesarspalacepizza.com) offers appetizers, shrimp, and slices of tasty pizza.
Popover Café (551 Amsterdam Ave at 86th St, 10024; 212 595 8555; www.popovercafe.com) is a restaurant serving breakfast, lunch, and dinner, with dishes ranging from filet mignon to their famous buttery popovers – flaky, hollow muffins that can be filled with jelly or butter.
Sarabeth’s West (423 Amsterdam Ave, between 80th St & 81st St; 10024; 212 496 6280; www.sarabethswest.com) is a family-friendly restaurant that whips up delicious omelets, sandwiches, and innovative American dishes. A prix fixe menu is available.
Nussbaum and Wu (2897 Broadway at 113th St, 10025; 212 280 5344; www.nussbaumwu.com) offers light meals, great pizza, and yummy desserts.
Le Monde (2885 Broadway, between 112th St & 113th St, 10025; 212 531 3939) serves French cuisine plus pasta or burgers for kids.
Picnic: under $20; Snacks: $20–35; Real meal: $35–70; Family treat: over $70 (based on a family of four)
Miami Lotto and Grocery (320 St Nicholas Ave at 126th St, 10027; 212 666 5318) sells all the fixings for a picnic that can be packed and enjoyed in the nearby St. Nicholas Park.
Presidential Pizza (357 West 125th St,10027; 212 222 7744; 11am–10pm Mon–Sat, till 9pm Sun) offers tasty pizza by the slice, as well as wraps, pastas, and salads.
Amy Ruth’s (113 West 116th St, between Lenox Ave & Seventh Ave, 10026; 212 280 8779; www.amyruthsharlem.com) is a popular choice for soul food such as fried chicken and ribs.
Sylvia’s (328 Lenox Ave/Malcolm X Blvd at 126th St, 10027; 212 996 0660; 8am–10:30pm Mon–Sat, 11am–8pm Sun; www.sylviasrestaurant.com) is Harlem’s best-known soul-food restaurant, and its weekend gospel brunches are legendary.
Sunshine Kitchen (695 St Nicholas Ave at 145th St, 10031; 212 368 4972) is recommended for its Jamaican fare, including jerk chicken.
Charles’ Country Pan Fried Chicken (2839–2841 Frederick Douglass Blvd, 10039; 212 281 1800) is reputed to serve Harlem’s best fried chicken.
Picnic: under $20; Snacks: $20–35; Real meal: $35–70; Family treat: over $70 (based on a family of four)
Frank’s Market (807–809 West 187th St, near Fort Washington Ave, 10040)) stocks an array of goodies that can be enjoyed while soaking up the awesome river view in Fort Tryon Park.
Fivo’s Pizza (804 West 187th St, near Fort Washington Ave, 10033; 212 568 9050) is sure to make kids happy, offering a range of pizza slices to munch on.
107 West (811 West 187th St, 10033; 212 923 3311; www.107west.com) is a neighborhood favorite serving a truly American mix of cuisines, from seafood to soul food and Cajun, as well as tempting desserts.
New Leaf Café (1 Margaret Corbin Drive in Fort Tryon Park, 10040; 212 568 5323), set in a 1930s stone house, offers New American fare such as duck confit hash, portobello mushroom wrap, and bacon-wrapped scallops.
Grandpa’s Brick Oven Pizza (4973 Broadway at 211th St, 10034; 212 304 1185) offers thin-crust pizzas as well as salads, buffalo wings, and lasagne.
Indian Road Café (600 West 218th St at Indian Rd, 10034; 212 942 7451; www.indianroadcafe.com) serves good American fare such as Maine lobster rolls.
Picnic: under $20; Snacks: $20–35; Real meal: $35–70; Family treat: over $70 (based on a family four)
Peas & Pickles (55 Washington St, 11201; 718 488 8336; 24 hours daily) has sandwiches, grilled panini, and sushi. Pick up supplies and head to one of the lawns in Brooklyn Bridge Park.
Ignazio’s Pizza (4 Water St, 11201; 718 522 2100; www.ignaziospizza.com) offers pizza with shrimp, clams, or pineapple and ham toppings. Salads and a variety of drinks also feature on the menu.
Grimaldi’s Pizzeria (1 Front St, 11201; 718 858 4300; www.grimaldis.com) serves delicious brick-oven pizza, salads, and desserts that make it well worth the wait for a table.
River Café (1 Water St, 11201; 718 522 5200; noon–3pm & 5:30–11pm daily, plus 11am–3pm Sunday brunch; www.rivercafe.com), one of the city’s most scenic dining spots, enjoys a lovely location at the foot of Brooklyn Bridge. It features classic New American cuisine prepared using fresh ingredients.
Brooklyn Roasting Company (25 Jay St, 11201; 718 522 2664) mostly serves coffee, with a huge selection of flavors and varieties. There are also pastries from top local bakers.
Superfine (126 Front St, 11201; 718 243 9005) offers Mediterranean-inspired brunch and dinner.
Picnic: under $20; Snacks: $20–35; Real meal: $35–70; Family treat: over $70 (based on a family of four)
BKLYN Larder (228 Flatbush Ave, between Bergen St & Sixth Ave, 11217) stocks fresh bread, cheeses, and charcuterie, which can be eaten in Prospect Park.
Museum Café (1st floor, Brooklyn Museum; 11am–5pm Wed–Sun) offers a good selection of soups, salads, sandwiches, and desserts.
Tom’s Restaurant (782 Washington Ave, 11238; 718 636 9738; 6am–4pm daily) is an old-school diner that serves eggs, pancakes, and waffles for breakfast, and sandwiches, burgers, and salads for lunch. Soda drinks and ice creams are also available.
Flatbush Farm (76 St Marks Ave, 11217; 718 622 3276; www.flatbushfarm.com) uses fresh, locally sourced ingredients to create dishes such as mushroom and duck confit and pork chop.
Picnic: under $20; Snacks: $20–35; Real meal: $35–70; Family treat: over $70 (based on a family of four)
Bark (474 Bergen St,11217; 718 789 1939; www.barkhotdogs.com) sells hotdogs, burgers, fries, and a variety of sandwiches made from local and organic ingredients. Enjoy lunch at the zoo’s picnic area.
Carlton Park (636 Carlton Park Ave, 11238; 347 915 2222) has an Asian-inspired, eco-modern design, with wood-paneled walls and tables, and a sleek modern bar. They offer a limited, but excellent menu of modern American cuisine.
James (605 Carlton Ave, 11238; 718 942 4255; www.jamesrestaurantny.com) is a cozy eatery that focuses on dishes made with locally sourced, seasonal ingredients such as beef burgers with Vermont cheddar, and lavender crême brulée.
Terrace Café (on site) serves sandwiches, salads, and baked goods.
Bareburger (170 Seventh Ave, 11215; 718 768 2273; www.bareburger.com) offers local, grass-fed beef burgers and sumptuous milkshakes made from organic, hormone-free milk, as well as salads and wraps.
Breukelen Coffee House (764a Franklin Ave, 11238) offers bagels and pastries along with a wide variety of options for coffee.
Applebees (1360 Fulton St in Restoration Plaza, 11216) has a kids’ menu and lunch and dinner options including fish and chips, burgers, and wraps.
Picnic: under $20; Snacks: $20–35; Real meal: $35–70; Family treat: over $70 (based on a family of four)
Coney Island Bagels (2829 Coney Island Ave, 11235; 718 332 1906) is a great stop for breakfast and lunch. Pick up sandwich bagels, wraps, or a salad and head to the outdoor tables at the Aquarium.
Seaside Café (602 Surf Ave, 11224; 718 265 3474) offers standard fare such as burgers, hot dogs, and fish and chips for kids, and sandwiches and salads for grown-ups.
Gargiulo’s Restaurant (2911 West 15th St, 11224; 718 266 4891) offers classic Neapolitan fare. The seafood dishes are especially popular. Try the baked clams and calamari. The restaurant has a strict dress code so be sure to avoid wearing shorts or sandals.
Kiev Bakery (2666 Coney Island Ave, 11229; 718 648 1905) offers Eastern European cakes, pastries, and bread.
Café Glechik (3159 Coney Island Ave, 11235; 646 495 9759; www.glechik.com) has Ukrainian dumplings, stews, and kebabs.
Picnic: under $20; Snacks: $20–35; Real meal: $35–70; Family treat: over $70 (based on a family of four)
Bravo Supermarket (34-12 34th Ave, between 34th St & 35th St, Astoria, 11106; 718 784 8420; www.bravosupermarkets.com) sells cheeses, sausages, breads, and fruit – devour them in the Thirty-five Playground.
Moving Image Café (36-01 35th Ave at 37th St, Astoria, 11106; 718 777 6888), on the museum’s first floor, offers small bites such as baked goods, soups, salads, and a selection of sandwiches.
Five Napkin Burger (35–01 36th St at 35th Ave, Astoria, 11106; 718 433 2727; www.5napkinburger.com), right across the street from the museum, has inventive burger combinations, plus eclectic starters, sushi, and entrées that include salmon, and fish and chips.
Uncle George’s Greek Tavern (3319 Broadway, Astoria, 11106; 718 626 0593; 24 hours daily) is a cozy spot offering Mediterranean cusine. The menu features delicious specialties such as oven-baked lemon potatoes, fried calamari, roast leg of lamb, and pork chops, as well as daily specials.
Court Square Diner (45–30 23rd St, 11101; 718 392 1222) offers good diner fare; kids’ meals cost $7.45 apiece.
The Creek and the Cave (10–93 Jackson Ave, 11101; 718 706 8783; www.creeklic.com/home) is a Tex-Mex spot offering a range of burritos, tacos, and entrées.
Picnic: under $20; Snacks: $20–35; Real meal: $35–70; Family treat: over $70 (based on a family of four).
Pollo Campero (10326 Roosevelt Ave, Corona, 11368; 718 205 6943) offers delicious Latin-style grilled and fried chicken that can be picked up before heading to Flushing Meadows-Corona Park for a picnic.
Park Side Restaurant (107-01 Corona Ave, Corona, 11368; 718 271 9871) is an Italian restaurant serving a range of pasta, seafood, and meat entrées.
Asian Jewels Seafood Restaurant (13330 39th Ave, 11354; 718 359 8600) is a massive Chinese dim sum emporium with an extensive menu that includes specialties such as noodles with dry shredded pork and fried chive dumplings..
Empanadas Café (56-27 Van Doren St, 11368; 718 592 7288; www.empanadascafe.com) offers its signature in entree and dessert versions.
Leo’s Latticini Mama’s (46-02 104th St, Corona, 11368, 718 898 6069) sells sandwiches that can be eaten in the picnic area of the zoo.
Picnic: under $20; Snacks: $20–35; Real meal: $35–70; Family treat: over $70 (based on a family of four)
Pioneer Supermarket (2870 Webster Ave, 10458; 718 364 0101) is good for picking up supplies to eat in the designated picnic area near the Everett Children’s Adventure Garden.
Webster Café (2873 Webster Ave, Bronx, 10458; 718 733 9634) is a popular neighborhood spot to munch on a hot dog, salad, or sandwich after touring the garden.
Great Wall Chinese Restaurant (3003 Webster Ave, 10458; 718 584 5488; 11:30am–5pm Tue–Sun) offers tasty, authentic Chinese fare at a good price.
Garden Café (2900 Southern Blvd, 10458; 718 817 8700; 10am–4pm Tue–Sun) has an extensive menu including grilled and vegetarian fare.
Picnic: under $20; Snacks: $20–35; Real meal: $35–70; Family treat: over $70 (based on a family of four)
Pioneer Supermarket (2044 Boston Rd, Bronx, 10460; 718 378 5007), by West Farms Square subway, stocks fruit, drinks, and deli wares. From here, head to River Park at 180th Street, which has picnic grounds as well as barbecues for public use.
Dancing Crane Café (2300 Southern Blvd, Bronx Zoo, Bronx, 10460; 718 367 1010) is not the most exciting place, but it does offer decent burgers, hot dogs, fries, salads, and drinks.
Dominick’s (2335 Arthur Ave, Bronx, 10458; 718 733 2807) is an institution in a neighborhood New Yorkers often call the city’s true Little Italy. The restaurant serves up huge portions of Italian family-style food.
Roberto Restaurant (603 Crescent Ave, Bronx, 10458; 718 733 9503; www.roberto089.com) is a classic Italian spot just off Arthur Avenue. Its rustic charm and sumptuous cooking are well worth a detour. Home-made pasta, antipasti, and veal dishes are some of the highlights.
Crown Diner (79 East 161st St, 10452; 718 538 0309) is a popular, but cash only, diner with standard breakfast and lunch offerings such as omelets, waffles, and burgers.
Papaye (196 McClellan St, 10456; 718 681 3240) features authentic Ghanaian fare including fish, soups, cassava-based fufu (thick starchy paste) and omo tuo (balls of cooked rice).
Feeding Tree (892 Gerard Ave, 10452; 718 293 5025) is a Caribbean restaurant whose strong suit is jerk chicken, goat stew, and seafood dishes.
G·Bar (579 Grand Concourse, 10451; 718 402 6996) offers a brunch menu plus fresh seafood and pasta for lunch and dinner.