A menu to hunker down with for the night.
Sunchoke Risotto with Crispy Squid and Chili Oil
Oven-Roasted Pork Chops with Apple Butter, Cider-Braised Kale, and Pork Jus
Delicata Squash with Sage
Potato-Leek Gratin
Drunken Apple Pie
All-out indulgent.
Passion Fruit Tart with Buttermilk Sherbet
Cinnamon Ice Cream, Caramelized Apples, and Walnut Sablé
Vanilla Bean Cheesecake
Red Velvet Cake
Chocolate Molten Cake with Malted Milk Ice Cream and Marcona Almond Brittle
To satisfy the carnivore in you. Lemon tart ends the meal on a lighter note, or go all-out gourmand with the caramel-filled molten cakes.
Beef Carpaccio
Grilled Lamb Chops with Sautéed Linguine and Tomato Broth
Beef Wellington
Slow Braised Veal Cheeks with Smashed Red Bliss Potatoes and Garlic Confit
Creamed Corn
Creamed Spinach
Lemon Meringue Tart
Caramel-Filled Chocolate Molten Cakes with Caramel Ice Cream
An easy-to-put-together menu, perfect for weeknight fine dining.
Grilled Jumbo Asparagus Salad with Fried Egg and Bacon-Shallot Vinaigrette
Brick Chicken with Herb Gremolata
Roasted Delicata Squash
Mixed Berry Parfait