Summers get pretty hot here in Arizona, so we’re always looking for a cool treat to enjoy while hanging out around the pool. My love of raspberry lemonade inspired me to create this recipe.
—LAURINDA NELSON PHOENIX, AZ
START TO FINISH: 5 MIN. MAKES: 4 SERVINGS
2 cups frozen unsweetened raspberries
2 cups lemonade
1 cup raspberry yogurt
Place half of the raspberries, lemonade and yogurt in a blender; cover and process until blended. Pour into chilled glasses; repeat with the remaining ingredients. Serve immediately.