Zucchini

Since that first kiss in the lobby on Boerum Hill, I’ve fallen

in love with Brooklyn, and the risky ledges of subway

platforms, and the way a small letter of light emerges

out of darkness to whisk me away, if I want, to the island

of bankers and foodies. But I prefer the smoked prosciutto,

and the carpaccio, and the branzino at Vini e Olii’s

where François and Catherine kiss both cheeks,

and a whole village of monarchs flickers in my knees.

What comes to us is the pure speed of our hands pressed

through the years, and occasionally, scrambled eggs at midnight,

when I tumble into her full-throated eyes, which do not apologize

for learning to sing as men fell from her skies like popped balloons.