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Scrambled eggs with cheese

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Time of prep: 5 Minutes

Baking time: 10 Minutes

Serve: 1 person

Phase: 3

Nutritional information per serving

Carbohydrates: 18.2 grams

Proteins: 22.6 grams

Fat:17.2 grams

Ingredients

2 eggs

30 gr. cheddar cheese

1 onion, fresh

1 yellow peppers

1 red peppers

Instructions for preparation

Beat eggs and cheese together. Cook the peppers and onions until tender. Add the egg mixture and cook until the eggs are ready.