Nothing says the holidays like cranberry sauce. But don’t even think about buying that jiggly canned stuff when this fresh sauce can be yours in minutes. In this upscale sauce, the citrus from the orange lends another level of flavor and sweetness that pairs nicely with the tartness of the berries. You’ll never eat cranberry sauce from a can again—guaranteed.
• Hands-On Time: 5 minutes
• Cook Time: 1 minute
1 Add all ingredients to Instant Pot®. Lock lid.
2 Press the Manual button and adjust time to 1 minute. When timer beeps, let pressure release naturally until float valve drops and then unlock lid.
3 Stir ingredients in the Instant Pot® and smash any unpopped cranberries with the back of a wooden spoon. Transfer sauce to a serving dish and serve warm.