It always makes me very mad
when someone says, “Your breath smells bad.”
But on my own, I just can’t tell
if my breath has a stinky smell.
And here’s what gets me even more.
It’s garlic from the night before
that somehow, slowly, makes its way
into my breath throughout the day!
If I eat mints, or chew some gum,
it’s not enough to keep kids from
saying, “Pee-yew, your breath, you reek!”
the minute that I start to speak.
So please do tell me, Dr. Jo,
how garlic breath can somehow grow
from stuff I’ve eaten yesterday.
And what would make it go away?
It turns out garlic—onions too—
have sulfur gases that pass through
your gut, and don’t get broken down.
Instead they simply move around.
They get into your blood and seep
out through the lungs, and then they keep
on flowing to your breath, which goes
directly into your friend’s nose.
These sulfur compounds are what stay
and make your breath smell bad all day.
So even if a mint is strong,
it won’t replace that smell for long.
But it turns out milk binds so well
to sulfurs that they lose their smell.
So garlic bread with milk to drink
will keep you safe; your breath won’t stink.