slow cooker

When I was growing up, I only remember my mama ever making two things in her slow cooker. Pot roast, which I loved, and pinto beans, which I hated with the burning intensity of a thousand suns. Luckily for me, as an adult, I figured out that you can make just about anything inside a slow cooker and the results can be way more delicious than Mama’s beans. On the Chic Site, slow cooker recipes are our most popular category, hands down. I think the reason ours go over so well (besides being tasty) is that we show them off beautifully rather than leaving them inside the pot. Because here’s the secret, guys—these can be some of the greatest recipes in your arsenal for entertaining. You just have to put them into a pretty new container to serve them.