Blackened i Fish i Tacos i | i Ninja i Foodi i Fish i Recipe

Total i Time: i 19 mins, Srevicing: i 4 i

Ingredients:

• 1 i lb. i Mahi i Mahi i Fillets
• Cajun i Spice i Blend i
• ¾ i TSP i salt
• 1 i TBSP i paprika i (regular, i not i smoked)
• 1 i TSP i oregano
• ½-¾ i TSP i cayenne i (reduces i or i skips i to i preference)
• ½ i TSP i garlic i powder
• ½ i TSP i onion i powder
• ½ i TSP i black i pepper
• 1 i TSP i brown i sugar i (skip i for i low-carb)
• Additional i Ingredients i for i Tacos
• 8 i corn i tortillas
• Mango i Salsa
• Shredded i cabbage i (optional)

Instructions:

1. Prepare i the i Fish
2. Combine i salt, i paprika, i oregano, i cayenne, i garlic i powder, i onion i powder, i black i pepper i and i brown i sugar i in i a i shallow i mixing i bowl.
3. Pat i dries i the i fish i fillets i with i paper i towels. i Brush i or i drizzle i some i olive i oil i or i any i clear i cooking i oil i on i the i fish. i This i helps i the i spice i blend i stick i to i the i fish.
4. Generously i sprinkle i the i spice i mix i on i one i side i of i the i fish i fillets. i Gently i pat i the i fish i so i the i spices i stick i to i the i fish.
5. Flip i the i fish i and i brush i the i other i side i with i oil i and i sprinkle i the i remaining i spices. i Gently i press i the i spices i on i to i the i fish.
6. Turn i on i your i Ninja i Foodi. i Place i the i fish i fillets i in i the i basket. i Don't i overlap i or i overcrowd i the i pan. i Close i the i basket.
7. Set i 360° i for i 9MINTS. i If i using i fillets i thicker i than i 1 i inch, i increase i Cook i Time i to i 10MINTS. i When i the i Timer i goes i off, i using i long i tongs i or i a i fish i spatula i remove i the i fish i filets.
8. Assemble i Tacos
9. Warm i up i corn i tortillas i as i per i your i preference. i I i like i to i fire-grill i them i using i tongs i on i my i stove. i Alternatively, i wrap i them i in i a i wet i paper i towel i and i heat i them i in i your i microwave i for i 20-30 i seconds.
10. Add i a i fish i fillet, i or i stack i two i small i fillets. i Top i with i a i couple i of i tablespoons i of i mango i Salsa, i or i your i favorite i condiment i and i enjoy i your i Blackened i Fish i tacos!
11. Optionally, i you i can i add i some i shredded i cabbage i in i the i tacos i and i then i top i that i with i the i fish i fillets.

NUTRITION i INFO:

Cal: i 247 i Carb: i 32g i Protein: i 25g i Fat: i 3g i Sugar: i 7g i