YIELD
4 servings
ACTIVE
10 minutes
TOTAL
35 minutes
¾ CUP BARBECUE SAUCE
¼ CUP ORANGE MARMALADE
2 TSP CHILI POWDER
8 CHICKEN DRUMSTICKS
1 LB BROCCOLINI
½ CUP WATER
Heat oven to 450°F. Line a rimmed baking pan with nonstick foil.
Stir together barbecue sauce, orange marmalade and chili powder. Reserve ¼ cup; toss remaining with chicken drumsticks. Place on pan.
Bake 25 minutes or until cooked through. Meanwhile, put broccolini and ½ cup water in glass bowl. Cover; microwave on high until tender. Drizzle chicken with sauce.
Couscous
CALORIES 403 TOTAL FAT 12G SATURATED FAT 3G CHOLESTEROL 95MG SODIUM 739MG
TOTAL CARBOHYDRATES 41G DIETARY FIBER 2G PROTEIN 32G