Preparation time: 5 minutes
Cooking time: 5 minutes
Servings: 4
Ingredients:
1 cup steel cut oats
1 1/2 cups almond milk
1/2 cup water
3 tablespoons maple syrup
1 cup mixed berries
1/4 cup sliced almonds
1 teaspoon vanilla extract
Directions:
1. Mix together all the ingredients in the pressure cooker.
2. Close the lid and lock. Cook for 5 minutes at high pressure.
3. At the end of the cooking time, use the Natural Release method for 10 minutes then quick release the remaining pressure.