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Arugula Turkey Salad

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Settle down to this tasty salad in a total of 5 minutes.

Preparation time: 5 minutes

Cooking time: 0 minutes

Servings: 2

Ingredients:

4 ounces of turkey breast or deli meat, chopped into bite-sized pieces

3.5 ounces of arugula leaves

10 blueberries or raspberries

1 cucumber, peeled and chopped

½ lime, juiced

2 tablespoons of extra virgin olive oil

Directions:

Toss all the ingredients together in a bowl.

Nutritional Information Per Serving

Calories - 260, Carbohydrates – 9g, Fat – 15g, Proteins – 20g, Fiber – 3g