Liquid Measures

U.S. Measures	Fluid Ounces
1 teaspoon	⅙
2 teaspoons	¼
1 tablespoon	½
2 tablespoons	1
¼ cup	2
⅓ cup	2⅔
½ cup	4
⅔ cup	5
¾ cup	6
1 cup/½ pint	8
1¼ cups	10
1½ cups	12
2 cups/1 pint	16
2½ cups	20
3 cups/1½ pints	24
3½ cups	27
3¾ cups	30
4 cups/2 pints	32
4½ cups	36
5 cups	40
6 cups/3 pints	48
7 cups	56
8 cups	64
9 cups	72
10 cups/5 pints	80

Solid Measures

U.S.	Metric Equivalent
1 oz.	25 g.
1½ oz.	40 g.
2 oz.	50 g.
3 oz.	60 g.
3½ oz.	100 g.
4 oz./¼ lb.	110 g.
5 oz.	150 g.
6 oz.	175 g.

 

U.S.	Metric Equivalent
7 oz.	200 g.
8 oz./½ lb.	225 g.
9 oz.	250 g.
10 oz.	275 g.
12 oz./¾ lb.	350 g.
16 oz./1 lb.	450 g.
1¼ lb.	575 g.
1½ lb.	675 g.

 

U.S.	Metric Equivalent
1¾ lb.	800 g.
2 lb.	900 g.
2¼ lb.	1000/1 kg.
3 lb.	1 kg. 350 g.
4 lb.	1 kg. 800 g.
4½ lb.	2 kg.
5 lb.	2 kg. 250 g.
6 lb.	2 kg. 750 g.

Oven Temperature Equivalents

Fahrenheit	Celsius	Gas Mark	Heat of Oven
225°	110°	¼	Very cool
250°	120°	½	Very cool
275°	140°	1	Cool
300°	150°	2	Cool
325°	160°	3	Moderate
350°	180°	4	Moderate
375°	190°	5	Moderately hot
400°	200°	6	Moderately hot
424°	220°	7	Hot
450°	230°	8	Hot
475°	240°	9	Very hot