All pizza should satisfy a craving. This one easily beats delivery.
—JAMES SCHEND PLEASANT PRAIRIE, WI
PREP: 25 MIN. • BAKE: 20 MIN. • MAKES: 6 SERVINGS
1 package (6 1/2 ounces) pizza crust mix
1 can (8 ounces) pizza sauce
1 1/4 cups (5 ounces) shredded pizza cheese blend
1 medium onion, sliced
1 medium green pepper, sliced
2 fully cooked Italian chicken sausage links, sliced
Grated Parmesan cheese, optional
1. Preheat oven to 425°. Prepare pizza dough according to package directions. Press dough onto bottom and 1/2 in. up sides of a greased 13x9-in. baking pan.
2. Spread with pizza sauce. Top with 1 cup cheese blend, onion, pepper and sausage; sprinkle with remaining cheese blend.
3. Bake 17-20 minutes or until crust is golden brown. If desired, sprinkle with Parmesan cheese.
Per 1 piece without Parmesan cheese: 257 cal., 9g fat (5g sat. fat), 39mg chol., 565mg sod., 28g carb. (3g sugars, 2g fiber), 15g pro.
Diabetic Exchanges: 2 starch, 2 medium-fat meat.