This recipe, given to me years ago by a good friend, is a favorite with my family when we go camping. It’s quick, fun to make and scrumptious!
—BRENDA LOVELESS GARLAND, TX
START TO FINISH: 20 MIN. • MAKES: 4 SERVINGS
4 medium unpeeled ripe bananas
4 teaspoons miniature chocolate chips
4 tablespoons miniature marshmallows
1. Cut banana peel lengthwise about 1/2 in. deep, leaving 1/2 in. at both ends. Open peel wider to form a pocket. Fill each with 1 teaspoon chocolate chips and 1 tablespoon marshmallows. Crimp and shape four pieces of heavy-duty foil (about 12 in. square) around bananas, forming boats.
2. Grill, covered, over medium heat for 5-10 minutes or until marshmallows melt and are golden brown.