The author and publishers wish to express their thanks to the below sources of illustrative material and/or permission to reproduce it. Locations of some artworks are also given below.
British Library: p. 19; Rebekah Burgess/Bigstockphoto: p. 72; Cartoon-stock: p. 50; Shariff Che’Lah/Bigstockphoto: p. 93; Vivian Constantinopoulos: p. 61; Leena Damle/Bigstockphoto: p. 9; Bruno Ehrs/Corbis: p. 18; FabFoodPix/Food Collection/Stock-food: p. 82; Martin Garnham/Bigstockphoto: p. 87; Courtesy of GoGo Curry Restaurant, New York, NY: p. 115; Joe Gough/ Istockphoto: pp. 6, 49; Alexander Heitkamp/Bigstockphoto: p. 8; Aimee Holman/Bigstockphoto: p. 75; India Office/British Library: p. 21; Chan Pak Kei/Istockphoto: p. 112; Kumar Mahabir, Caribbean East Indian Recipes, 1992: p. 70; Michael Leaman/Reaktion Books: pp. 22, 23, 25, 28, 66, 78; Karen Leonard, Making Ethnic Choices: California’s Punjabi-Mexican Americans: p. 59; National Library of Australia: p. 65; Yong Hian Lim/Bigstockphoto: p. 104; Linda & Colin McKie/Istockphoto: p. 12; Arild Molstad/Rex Features: p. 108; Brett Mulcahy/Bigstockphoto: p. 32; Museum of London: p. 44; Robert Opie: pp. 11, 41; Colleen Sen: p. 55; Rohit Seth/Bigstockphoto: p. 71; Bhupendra Singh/Bigstockphoto: p.10; Mark Skipper: p. 86; Taj Mahal Restaurant, Centurion, South Africa: p. 84; Khen Guan Toh/Bigstockphoto: p. 95; Andreas Weber/Bigstockphoto: p. 111; Anke van Wyk/Bigstockphoto: p. 83.