Index

A

Ale: malted wheat sourdough

Almond milk: blueberry and blue corn pancakes

seeded loaf

Almonds: almond and cherry slices and rolls

crème d’amande

Apples: apple and cider rolls

caramelised apple and calvados brioche

muesli breakfast bread

Apricots: muesli breakfast bread

Autolyse method 1,   2

B

Baguettes 1,   2,   3

rustic baguettes

Barley flour: apple and cider rolls

Béchamel sauce: croque monsieur

tartine with baked chicory and ham

Beer: fougasse with Gruyère, lardons and caramelised garlic

leopard bread

malted wheat sourdough

Blueberry and blue corn pancakes

Bread: health and

history of

Breakfast bread, muesli

Brie in brioche

Brioche:

brie in brioche

brioche ice cream

caramelised apple and calvados brioche

rum and sultana brioches

salted caramel brioches

Buns: multi-coloured buns

rum and sultana brioches

salted caramel brioches

C

Caramel: caramelised apple and calvados brioche

salted caramel brioches

Celeriac: crab tartine

Challah

Cheese: cheese twists

Cherries: almond and cherry slices and rolls

Chickpea flour: socca

Chicory: tartine with baked chicory and ham

Chocolate: chocolate, pistachio and orange loaves

Russian plait

Chorizo, cornbread with Manchego cheese and

Cider: apple and cider rolls

Cinnamon knots

Cornbread

cornbread with Manchego cheese and chorizo

Cornettis

Crab tartine

Crackers, sourdough

Crème d’amande

Crème fraîche: gotchial

winter pain surprise

Crème pâtissière

chocolate crème pâtissière

Croque monsieur 1,   2

Croustades, toasted pine nut, honey and pear

Crumpets 1,   2

Cucumber: gazpacho 1,   2

D

Dough: cutting

enriched dough

foundation 1,   2,   3

making by hand 1,   2,   3

making by machine 1,   2

resting and proving 1,   2

working 1,   2,   3

E

Eggs: brioche ice cream

panettone

English muffins

Enriched dough

F

Ferments 1,   2,   3

panettone

Figs: muesli breakfast bread

Flatbreads

green pea flatbread

socca

wholemeal and yogurt flatbreads

Flour 1,   2,   3

Fougasse with Gruyère, lardons and caramelised garlic

foundation dough 1,   2,   3

G

Garlic, fougasse with Gruyère, lardons and caramelised

Gazpacho 1,   2

Gluten 1,   2

gluten-free 1,   2,   3,   4,   5,   6

Gotchial

Green pea flatbread

Gruyère: cheese twists

croque monsieur

fougasse with Gruyère

petits pains with Gruyère

tartine with baked chicory and ham

H

Ham: croque monsieur

summer pain surprise

tartine with baked chicory and ham

Hazelnuts: salted caramel brioches

seeded loaf

Health, bread and

Honey: pain d’épices

porridge, honey and raspberry loaves

toasted pine nut, honey and pear croustades

I

Ice cream: brioche ice cream

K

Kouign amann 1,   2

L

Lardons: fougasse with Gruyère, lardons and caramelised garlic

winter pain surprise

Leeks: winter pain surprise

Leopard bread 1,   2

M

Malted wheat sourdough

Manchego: cornbread with Manchego cheese and chorizo

Mayonnaise

Miche, rustic

Mozzarella: sourdough pizza

summer pain surprise

Muesli breakfast bread

Muffins, English

Multi-coloured buns

O

Oats: porridge, honey and raspberry loaves

seeded loaf

Oranges: chocolate, pistachio and orange loaf

P

Pain de mie 1,   2

croque monsieur

Pain d’épices 1,   2

Pain surprise

summer pain surprise

winter pain surprise

Pancakes

blueberry and blue corn pancakes

Panettone 1,   2

Parma ham: summer pain surprise

Pâte feuilletée: cheese twists

Pears: toasted pine nut, honey and pear croustades

Peppers: gazpacho 1,   2

Petits pains with Gruyère

Pine nuts: toasted pine nut, honey and pear croustades

Pistachios: chocolate, pistachio and orange loaf

Pizza, sourdough

Plum tart

Porridge, honey and raspberry loaves

Potatoes: winter pain surprise

Proving 1,   2

Q

Quinoa bread

R

Raspberries: porridge, honey and raspberry loaves

Reblochon: winter pain surprise

Resting dough

Rice flour: blueberry and blue corn pancakes

leopard bread

Rolls: almond and cherry rolls

apple and cider rolls

cornettis

multi-coloured buns

petits pains with Gruyère

Rum and sultana brioches

Russian plait

Rustic baguettes

Rustic miche

Rye flour: 100 per cent rye sourdough

malted wheat sourdough

muesli breakfast bread

pain d’èpices

rustic baguettes

rustic miche

S

Salted caramel brioches

Seeded loaf 1,   2

Slices, almond and cherry

Soakers 1,   2,   3,   4,   5

Socca

Soup: gazpacho 1,   2

Sourdough

100 per cent rye sourdough

crab tartine

history of

malted wheat sourdough

rustic baguettes

sourdough crackers

sourdough pizza

starters

summer pain surprise

tartine with baked chicory and ham

white sourdough

winter pain surprise

Spelt bread

Sultanas: panettone

rum and sultana brioches

Summer pain surprise

Sunflower seeds: seeded loaf

T

Tart, plum

Tartines

crab tartine

tartine with baked chicory and ham

Tomatoes: gazpacho 1,   2

sourdough pizza

summer pain surprise

Tools

W

Water

temperature of 1,   2

Wholemeal flour: flatbreads

quinoa bread

Winter pain surprise

Y

Yogurt: wholemeal flatbreads