Mario Batali counts twenty-six restaurants, ten cookbooks, numerous television shows, and four Eataly marketplaces among his ever-expanding empire of deliciousness.

His cookbooks include the James Beard Award–winning Molto Italiano: 327 Simple Italian Recipes to Cook at Home and America—Farm to Table: Simple, Delicious Recipes Celebrating Local Farmers. Batali appears daily on ABC’s The Chew, a daytime talk show that celebrates and explores life through food. He and his co-hosts won their first Emmy for Outstanding Informative Talk Show Hosts in 2015.

To learn more about Mario Batali, visit mariobatali.com. To learn more about the Mario Batali Foundation, visit mariobatalifoundation.org.