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Smells good and tastes heavenly.
Preparation time: 10 minutes
Cooking time: 3 hours
Serves: 16
Ingredients:
3 cups of all-purpose flour
1 cup of warm water
2 tablespoons of extra-virgin olive oil
2 tablespoons of all-purpose flour
2 tablespoons of white sugar
1 egg, beaten
2 teaspoons of bread machine yeast
2 teaspoons of dried rosemary leaves, crushed
1 teaspoon of dried oregano
1 teaspoon of dried basil
1 teaspoon of salt
Directions:
1. Add all the ingredients to your bread machine pan according to the order suggested by the manufacturer.
2. Set the bread maker to bake a loaf with light crust and then, press start.
