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Delicious bread with an airy core and light crust.
Preparation time: 10 minutes
Cooking time: 3 hours
Servings: 12
Ingredients:
2 cups of bread flour
1¼ cups of water
1 cup of whole wheat flour
½ cup of regular or quick oatmeal
¼ cup of molasses
¾ cup of walnuts
1 tablespoon of oil
2¼ teaspoons of active dry yeast
1½ teaspoons of salt
1 teaspoon of lemon juice
Directions:
1. Add all the ingredients to your bread machine pan according to the order suggested by the manufacturer.
2. Select quick or regular cycle and press start.
