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Cheddar Cheese Bread

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Extremely soft and filling.

Preparation time: 10 minutes

Cooking time: 3 hours

Servings: 16

Ingredients:

3 cups of bread flour

1½ cups of sharp cheddar cheese, grated

1 ¼ cups of water

¼ cup of nonfat dry milk powder

1/3 cup of parmesan cheese

1 package of yeast

2 tablespoons of sugar

1 tablespoon of soft butter

1 teaspoon of salt

1 teaspoon of coarse black pepper

Directions:

1. Add all the ingredients to your bread machine pan according to the order suggested by the manufacturer.

2. Select white bread setting and press start.