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You can nibble on this loaf or use it to make your favorite sandwich.
Preparation time: 10 minutes
Cooking time: 3 hours 30 minutes
Servings: 12
Ingredients:
3 cups of bread flour
1 cup of water
½ cup of apple, unpeeled and chopped
¼ cup of packed brown sugar
1/3 cup of pecans, coarsely chopped and toasted
2 tablespoons butter or margarine, softened
2 teaspoons of quick active dry yeast
1 teaspoon of salt
¾ teaspoon of ground cinnamon
Directions:
1. Add all the ingredients except the apple and pecans to your bread machine pan according to the order suggested by the manufacturer.
2. Select sweet bread or basic/white setting and press start.
3. Add the apple and pecans 5-10 minutes before the final kneading ends.
