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Incredibly delicious and simple to prepare.
Preparation time: 5 minutes
Cooking time: 1 hour 50 minutes
Servings: 10
Ingredients:
1¼ cups of all-purpose flour
1 cup of cornmeal
1 cup of canned milk
¼- ½ cup of corn, optional
¼ cup of melted butter
¾ cup of brown sugar
2 eggs, lightly beaten
3 tsp baking powder
1 teaspoon of vanilla extract
½ tsp salt
Directions:
1. Add all the ingredients to your bread machine pan according to the order suggested by the manufacturer.
2. Select quick bread setting and press start.
