Mycotoxins, secondary metabolites of certain fungal species, are produced when toxigenic strains of fungi grow under defined conditions on crops, pasture or stored feed. The acute or chronic intoxication following ingestion of contaminated plant material is termed mycotoxicosis. More than 100 fungal species, many of them belonging to the genera Penicillium, Aspergillus and Fusarium are known to elaborate mycotoxins. For fungal growth and toxin production, a suitable substrate must be available, along with moisture and optimal temperature and oxygen levels.
Mycotoxins are non-antigenic, low-molecular-weight compounds. Many are heat-stable, retaining toxicity following exposure to the processing temperatures used for pelleting and other procedures (Box 47.1). Some mycotoxins produce clinical signs relating to alterations in functioning of the CNS. Immunosuppression, mutagenesis, neoplasia or teratogenesis may also result from exposure. Epidemiological and clinical features of mycotoxicoses are summarized in Box 47.2.
Mycotoxicoses of defined veterinary importance are presented in Table 47.1. The severity of clinical signs is influenced by the duration of exposure to contaminated feed or pasture, the effect of the mycotoxin on palatability, the amount of mycotoxin ingested and the organs or tissues affected.
Table 47.1 Mycotoxicoses of domestic animals.
Disease / Mycotoxins | Fungus / Crop or substrate | Species affected / Geographical distribution | Functional or structural effects / Clinical findings |
Aflatoxicosis / Aflatoxins B1, B2, G1, G2 | Aspergillus flavus, A. parasiticus / Maize, stored grain groundnuts, soyabeans | Pigs, poultry, cattle, dogs, trout / Worldwide | Hepatotoxicity, immunosuppression, mutagenesis, teratogenesis, carcinogenesis / Ill-thrift, drop in milk yield, rarely death from acute toxicity |
Citrinin toxicosis / Citrinin | Penicillium citrinum, P. expansum, Aspergillus terreus / Wheat, oats, maize, barley, rice | Pigs, cattle, poultry / Worldwide | Kidney lesions in pigs, haemorrhagic syndrome in cattle / Increased water consumption in pigs, dilute urine, haemorrhages in cattle |
Cyclopiazonic acid toxicosis / Cyclopiazonic acid | Aspergillus species, some strains of Penicillium camembertii / Stored grain, meal | Pigs, poultry / Worldwide | Interference with ion transport across cell membranes / Weakness, food refusal |
Diplodiosis / Unidentified neurotoxin | Diplodia maydis / Maize cobs | Sheep, cattle, goats, horses / South Africa, Argentina | Neurotoxicity / Ataxia, paresis and paralysis in adults, perinatal deaths in lambs and calves |
Ergotism / Ergotamine, ergometrine, ergocristine | Claviceps purpurea / Seed-heads of ryegrass and other grasses, cereals | Cattle, sheep, deer, horses, pigs, poultry / Worldwide | Neurotoxicity and vasoconstriction / Convulsions, gangrene of extremities, agalactia, hyperthermia in hot climates |
Facial eczema / Sporidesmin | Pithomyces chartarum / Pasture litter from ryegrass and white clover | Cattle, sheep, goats / New Zealand, Australia, South Africa, South America, occasionally USA and parts of Europe | Hepatotoxicity, biliary occlusion / Photosensitization, jaundice |
Fescue toxicosis / Ergovaline | Neotyphodium coenophialum / Tall fescue grass | Cattle, sheep, horses / New Zealand, Australia, USA, Italy | Vasoconstriction / Dry gangrene in cold weather in cattle and sheep (fescue foot); hyperthermia and low milk yields (fescue summer toxicosis) |
Fumonisin toxicosis / Fumonisins, especially B1 and B2 | Fusarium verticillioides, other Fusarium species / Standing or stored maize | Horses, other Equidae, pigs / Egypt, South Africa, USA, Greece | Mycotoxic leukoencephalomalacia in horses, porcine pulmonary oedema / Neurological signs in horses include weakness, staggering, circling, depression |
Mouldy sweet potato toxicosis / Derivative of 4-ipomeanol | Fusarium solani, F. semitectum / Sweet potatoes | Cattle / USA, Australia, New Zealand | Cytotoxicity producing interstitial pneumonia and pulmonary oedema / Respiratory distress, sudden death may occur |
Mycotoxic lupinosis / Phomopsins A, B, C, D and E | Diaporthe toxica / Growing lupins with stem blight | Sheep, occasionally cattle, horses, pigs / Worldwide | Hepatotoxicity / Inappetence, stupor, jaundice, ruminal stasis, often fatal |
Ochratoxicosis / Ochratoxins A, B, C and D | Aspergillus alutaceus, other Aspergillus species, Penicillium verrucosum, other Penicillium species / Stored barley, maize and wheat | Pigs, poultry / Worldwide | Degenerative renal changes / Polydipsia and polyuria in pigs, fall in egg production in birds |
Oestrogenism / Zearalenone | Fusarium graminearum, other Fusarium species / Stored maize and barley, pelleted cereal feeds, maize silage | Pigs, cattle, occasionally sheep / Worldwide | Oestrogenic activity / Hyperaemia and oedema of vulva and precocious mammary development in young gilts; anoestrus and reduced litter size in mature sows; reduced fertility in cattle and sheep |
Patulin toxicosis / Patulin | Penicillium expansum, Aspergillus species / Rotting fruit, especially apples, apple juice, mouldy bread | Cattle, sheep, pigs / Worldwide | Antibiotic-like effect on ruminal flora, acidosis, vomiting and anorexia in pigs / Poor feed utilization in ruminants, weight loss in pigs |
Slaframine toxicosis / Slaframine | Rhizoctonia leguminicola / Legumes, especially red clover, in pasture or hay | Sheep, cattle, horses / USA, Canada, Japan, France, the Netherlands | Cholinergic activity / Salivation, lacrimation, bloating, diarrhoea, sometimes death |
Sterigmatocystin toxicosis / Sterigmatocystin | Aspergillus versicolor, A. flavus, other Aspergillus species / Stored wheat flour, cereals, peanuts, dried beans | Cattle, poultry / Many countries | Hepatotoxicity, enteric lesions / Drop in milk yield, dysentery |
Tremorgen intoxications | |||
Perennial ryegrass staggers / Lolitrem B | Neotyphodium lolii / Perennial ryegrass | Cattle, pigs, poultry, sheep, horses, deer / USA, Australia, New Zealand, Europe | Neurotoxicity / Muscular tremors, incoordination, convulsive seizures, collapse |
Paspalum staggers / Paspalinine, paspalitrems A, B, C | Claviceps paspali / Seed-heads of paspalum grasses | Cattle, sheep, horses / New Zealand, Australia, USA, South America | Neurotoxicity / Muscular tremors, incoordination, convulsive seizures, collapse |
Penitrem staggers / Penitrem A, Verruculogen, other mycotoxins | Penicillium crustosum, some Aspergillus species / Stored feed and pasture | Ruminants, other domestic animals / Probably worldwide | Neurotoxicity / Muscular tremors, incoordination, convulsive seizures, collapse |
Aspergillus clavatus-induced tremors / Unidentified neurotoxin | Aspergillus clavatus / Sprouted wheat, miller's malt culms | Cattle / China, South Africa, Europe | Neurotoxicity, degeneration of neurons / Frothing from mouth and knuckling of limbs when forced to move |
Trichothecene toxicoses | |||
Deoxynivalenol toxicosis / deoxynivalenol | Fusarium graminearum, Fusarium culmorum / Cereal crops | Pigs, rarely other species / Countries with temperate or cold climates | Neurotoxicity / Contaminated feed refused, vomition, poor growth |
T-2 toxicosis / T-2 toxin | Fusarium sporotrichioides, F. poae, other Fusarium species / Mouldy wheat, other cereals | Cattle, pigs, poultry / USA | Cytotoxicity, immunosuppression / feed refusal in pigs, rumenitis in cattle, beak lesions in chicken |
Diacetoxyscirpenol toxicosis / Diacetoxyscirpenol | Fusarium tricinctum, other Fusarium species / Cereals | Cattle, pigs, poultry / North America, some other regions | Necrotic lesions, mucosal haemorrhages, vomition / Necrotic lesions in alimentary tract, haemorrhages in skin |
Stachybotryotoxicosis / Satratoxin, roridin, verrucarin | Stachybotrys chartarum / Stored cereals, straw, hay | Horses, cattle, sheep, pigs / Former USSR, Europe, South Africa | Cytotoxicity, coagulopathy, immunosuppression / Stomatitis, necrotic lesions in alimentary tract, haemorrhages |
Myrotheciotoxicosis / Roridin | Myrothecium verrucaria, M. roridum / Ryegrass, rye stubble, straw | Sheep, cattle, horses / Former USSR, New Zealand, south-eastern Europe | Inflammation of many tissues, pulmonary congestion / Unthriftiness, sudden death |
Ingestion of aflatoxins, a large group of difuranocoumarins produced by toxigenic strains of Aspergillus flavus, A. parasiticus and some other Aspergillus species, can cause aflatoxicosis. Aflatoxins B1, B2, G1 and G2 are particularly important in disease production. After absorption from the gastrointestinal tract, aflatoxins are metabolized in the liver to a range of toxic and non-toxic products. Toxicity relates to binding of metabolites to macromolecules, especially nucleic acid and nucleoproteins. Toxic effects include reduced protein synthesis, hepatotoxicity, carcinogenesis, teratogenesis and depressed cell-mediated immunity.
Clinical signs of disease are usually vague. Epidemiological features and postmortem findings may be of diagnostic value. Aflatoxin may be demonstrated in tissues obtained postmortem. Procedures for aflatoxin detection include thin-layer chromatography, high performance liquid chromatography, immunoassay techniques and biological assays.
Ingestion of toxic levels of certain ergopeptide alkaloids found in the sclerotia of Claviceps purpurea can cause ergotism. This disease occurs worldwide in many domestic animal species and in humans. The fungus colonizes the seed-heads of ryegrasses, rye and other cereals. The most important ergopeptide alkaloids in the sclerotia are ergotamine and ergometrine. These alkaloids have a number of pharmacological effects including direct stimulation of adrenergic nerves supplying arteriolar smooth muscle.
Convulsive ergotism, an acute form of the disease following ingestion of a large amount of mycotoxins, is occasionally observed in ruminants. Small amounts of mycotoxins absorbed over relatively long periods result in persistent arteriolar constriction and endothelial damage. Swelling and redness of body extremities accompanied by lameness is followed by terminal gangrene. Ergotism can often be diagnosed clinically and the presence of ergots in pasture grasses or grain provides supporting evidence. The presence of alkaloids can be confirmed by chromatography.
This economically important disease of sheep and cattle occurs in Australia, New Zealand and South Africa. The skin lesions develop as a result of photosensitization following exposure to the hepatotoxin sporidesmin in the spores of the saprobic fungus Pithomyces chartarum.
During warm, humid conditions in late summer or early autumn, the fungus sporulates prolifically on pasture litter. Hepatobiliary lesions develop as a result of the accumulation and concentration of sporidesmin in the bile. Necrosis of biliary epithelium results in obstruction of intrahepatic ducts. The reduced capacity of the liver to excrete phylloerythrin, a potent photodynamic compound formed from chlorophyll by enteric organisms, results in photosensitization. In sheep, lesions develop in non-pigmented areas not covered by wool. Jaundice is usually present. In cattle, lesions are limited to areas of non-pigmented skin. Milk production may be seriously affected. In ruminants, photosensitization accompanied by jaundice is suggestive of the disease. Elevated liver enzymes are found in affected animals. Using competitive ELISA techniques, sporidesmin can be detected in many body fluids.
Zearalenone is a potent non-steroidal oestrogen produced by certain Fusarium species, particularly F. graminearum, when growing on stored maize and other cereals. Pasture levels of zearalenone in some countries may be sufficient to cause reproductive problems in cattle and sheep. Pigs, particularly prepubertal gilts, may be affected within weeks of ingesting contaminated food. Vulval oedema and hypertrophy of the mammary glands and uterus are features of the disease in gilts. In multiparous sows, anoestrus, pseudopregnancy and infertility may suggest oestrogenism. The mycotoxin can be detected by chromatography. Oestrogen activity in feed can be assayed by injection of extracts into sexually immature mice. An ELISA technique has been developed for detecting zearalenone in pasture samples and urine.
Tremorgens, a heterogeneous group of mycotoxins, produce neurological effects including muscular tremors, ataxia, incoordination and convulsive seizures following ingestion.
Perennial ryegrass staggers is one of the most common mycotoxicoses of ruminants and horses in New Zealand, Australia, Europe and the USA. Acremonium lolii, growing on perennial ryegrass, produces lolitrems which are responsible for the clinical signs. Although morbidity may be high in affected herds or flocks, deaths are rare and recovery is rapid if animals are moved from contaminated pasture.
Paspalum staggers is caused by the ingestion of tremorgens present in the sclerotia of Claviceps paspali which are found in the seed-heads of paspalum grasses. The mycotoxins paspalinine and paspalitrems A and B produce typical tremorgen ataxia. Many Penicillium species and some Aspergillus species produce tremorgens when growing on pasture plants or stored feed. The clinical signs resemble those which occur with ryegrass staggers.