Hands-On Time: 15 minutes
Total Time: 15 minutes
Yield: Makes 24 cookies
2 cups sugar
1/2 cup butter
1/4 cup cocoa
1/2 cup whole milk
1/4 cup peanut butter
1 teaspoon vanilla extract
3 cups oatmeal
1. In a large saucepan, boil the sugar, butter, cocoa, and milk for 1 minute. Remove from the heat and add the peanut butter, vanilla, and oatmeal. Mix well.
2. Drop by full teaspoons on wax paper and let cool.
Per Cookie: Calories: 153 | Fat: 6 g | Saturated fat: 3 g | Cholesterol: 10 mg | Sodium: 16 mg | Total carbohydrates: 24 g | Dietary fiber: 1 g | Sugars: 17 g | Protein: 2 g