Hands-On Time: 15 minutes
Total Time: 15 minutes
Yield: Serves 8
1 medium ripe mango, peeled and diced
1 small tomato, chopped
2 cloves garlic, minced
1 medium jalapeño pepper, seeded and minced
Juice of 1 fresh lime
2 tablespoons chopped fresh cilantro
1 tablespoon apple cider vinegar
1 teaspoon agave nectar
1 teaspoon ground cumin
1. Place all the ingredients in a medium bowl and stir well to combine.
2. Serve immediately or cover and refrigerate until ready to serve.
Per Serving: Calories: 40 | Fat: 0 g | Saturated fat: 0 g | Cholesterol: 0 mg | Sodium: 0 mg | Total carbohydrates: 9 g | Dietary fiber: 1 g | Sugars: 7 g | Protein: 1 g