PHILADELPHIA WAS HOME TO ONE OF THE LARGEST AND FASTEST-GROWING IMMIGRANT POPULATIONS IN THE NORTHEAST, PARTLY BECAUSE THE cost of living was lower than in other cities like New York. Between 2000 and 2006, 113,000 immigrants flocked to Philly, nearly as many as had arrived in the entire decade of the 1990s. The majority came from Asia, Latin America, and the Caribbean. Some came to reunite with relatives or work at the city’s numerous hospitals, tech firms, or universities. Others were entrepreneurs who opened shops with the belief that if they worked long and hard enough, they’d earn a decent living.
Bodegas could be found on almost every other block in all four corners of the city. Immigrants ran them and patronized them. At these shops, both the food and the language were familiar. Without nearby supermarkets or cars, the people in these neighborhoods bought everything there.
Barbara and I had split up the search warrants, and we began to track down the merchants. Most spoke little to no English. I’d taken five years of Spanish in high school and college; Barbara had studied French just as long. But all we remembered were textbook-taught phrases like “Excuse me, sir, can you direct me to the toilet?” or “Do you know what time the train arrives from Madrid?”
None of that would help when we talked to store owners from the Dominican Republic or Haiti. Or Korea. So we overcame the language barrier by using their relatives, store clerks, and customers to translate. Sometimes we resorted to hand signs and gestures, almost like a humorless game of charades.
When Barbara walked into a cigar and tobacco shop, she was struck by the brittle and slight appearance of the owners. Almost birdlike, the Korean couple, Du Hyon “David” and Yun Lois “Eunice” Nam, stood behind a long pane of bulletproof glass. Eunice handed lottery tickets to a customer through an opening in the protective divide, just large enough for a hand.
The Nams earned a middle-class life the hard way. They didn’t expect handouts and paid their taxes. They toiled away at their store ten hours a day, six days a week, and commuted two hours a day to and from their store. David had left Seoul for the Philadelphia area in 1981 with a master’s degree in foreign trade. He first opened a deli, then the smoke shop. “America Dream,” he told Barbara with a bashful smile.
Barbara empathized with the Nams. Barbara was born on a chicken farm in Kent, England, about fifty miles south of London. She came to the United States with her parents and younger brother by way of the storm-tossed Atlantic in the bowels of Cunard’s QE2. She arrived as a homesick, gangly twelve-year-old with a thick British accent. They moved to the Chicago suburbs, where kids teased her, threw paint at her front door, and beat up her younger brother—once with fists, another time with a bag of dry cement that they smashed over his head. “Why can’t you leave us alone? We’re not hurting you,” Barbara yelled.
As a teen, Barbara wanted so desperately to fit in that she used money, earned through chores and babysitting, to buy audiotapes of people speaking with American accents. Every night after homework, Barbara listened to the tapes and parroted the words until she’d purged her British accent.
Every once in a while, I’d catch Barbara using an English expression. When she didn’t quite catch what someone was telling her, she’d politely say, “Pardon?” I was more inclined to say, in my brassy toot, “Huh? Hold on. Back up. What the hell are ya talkin’ about?”
In broken English, the Nams recounted the sweltering July afternoon in 2007 when Jeff and four squad members raided their shop.
“I so scared,” Eunice told Barbara.
Eunice was fifty-six years old, just under five-two, and didn’t weigh more than a hundred pounds. She had a tiny sliver of a nose and smooth skin, with a few faint lines around her deep-set eyes and thin lips. She didn’t wear a smidge of makeup. With short, thin, curly black hair and brown-framed eyeglasses, she favored loose-fitting black pants, simple, nondescript T-shirts, and sensible flats. She was all business, just like her sixty-two-year-old husband, who was only five-seven, had a receding hairline, and hiked his pants high above his waist with a thin black belt, making his 120-pound frame appear even smaller.
Jeff and his squad blazed into the shop, screaming words the Nams didn’t understand. The cops weren’t wearing their dress blues, and the terrified couple thought they were being robbed.
“They put us on floor,” Eunice told Barbara, pointing to the square vinyl tiles. “Handcuffs on me,” she said, clasping her spindly fingers behind her back.
“They had guns. Gun on my head,” she said. “Me on floor. Stand over with gun.” Eunice curled her three fingers into her palm and used her index finger and thumb to form the shape of a gun.
“Then I, how do you say?” she said as she swept her right hand toward her crotch and moved it down her thigh. “I all wet.”
Barbara looked to David, who spoke a bit more English. “She wet her pants?” Barbara asked.
“Yes. Yes!” he answered, nodding his head up and down frantically, his dark eyes widening.
“I so, so scared, I wet my pants,” Eunice said, shaking her head in embarrassment.
The cops smashed their two surveillance cameras with a metal rod and yanked camera wires from the ceiling. David, who stood in front of a small radio playing Korean music, showed Barbara; he pulled his hands back as if he held a golf club and then took hard, ferocious swings into the air, toward his new surveillance camera.
“Over and over, they hit. They broke it,” David said.
The officers rifled through drawers, dumped dozens of cigarette cartons on the floor, and swiped cash from the registers. Then they hauled the Nams to jail for selling the baggies. When David and Eunice later unlocked the store, they discovered that a case of lighter fluid and handfuls of Zippo lighters were missing. Cops wrote in paperwork that they seized $2,573 in the raid, but the Nams said they actually had between $3,800 and $4,000 in the store. Most of their cash came in lottery sales to customers who hoped they were one lucky number away from a Powerball jackpot in the millions.
No matter the language—Korean, Arabic, Spanish, Cantonese—the merchants’ stories translated the same: the cops barreled into the stores, guns drawn, spewing curse words and slurs like mama-san, a derogatory term typically used for a woman who runs a brothel. They sometimes shoved or struck the merchants, tying their hands behind their backs in plasticuffs—plastic handcuffs that bit into their skin. They smashed video surveillance cameras with sledgehammers or metal rods, or cut camera wires with knives they took from the store deli.
When the cameras went dark, the cops stole thousands of dollars in cash and pillaged the stores, guzzling energy drinks and scarfing down Cheez-Its and Little Debbie fudge brownies. They inhaled bags of sunflower seeds, spitting the salty shells on the floor, and helped themselves to fresh turkey hoagies, not bothering to close the refrigerated deli case, leaving the meat and cheese to spoil. They left deep fryers filled with hot vegetable oil simmering on high, not caring if the store burned to the ground. Hopped up on power, the cops swiped the shelves bare, carting off brown boxes filled with cigarettes, batteries, and canned goods. A Hispanic woman who worked at a Dominican-owned store put it simply: “It was like they was shopping.”
The merchants were financially ruined—robbed with a badge—but somehow they were the criminals. The cops arrested them on either misdemeanor charges or felony charges that the court then knocked down to misdemeanors. Immigrants with no criminal records—all living here legally—found themselves being dragged through Philly’s archaic justice system. They shelled out thousands of dollars in bail and attorneys’ fees. They lost thousands more because their stores were shuttered for days or weeks after the raids. Some were so shaken that they closed their stores for good. Their cases took months to weave through an overburdened criminal court, costing taxpayers money. In the end, a judge sentenced them to probation and fines or lesser penalties.
The drug paraphernalia laws in Pennsylvania were open to dubious interpretation. It was only a crime to sell the baggies if the merchant knew, or should have known, that the buyer intended to use them to package drugs. The merchant had to figure out whether the customer wanted to use the bags for drugs or for some legitimate reason, like preserving rare coins or jewelry. Cops were supposed to target stores, like tire or electronics shops, which would have no reason to sell baggies. Jeff’s squad should have never raided merchants like the Nams and Samir, because they had smoke shops and they sold baggies to customers who bought loose tobacco.
To make their case, cops or informants had to walk into the store and specifically ask for “weed bags” or “rock bags.” That’s assuming merchants, particularly those who struggled with English, were schooled in drug lingo.
Granted, most baggie buyers weren’t little old ladies who wanted to store sweater buttons, earrings, or high-blood-pressure medication. They were corner drug dealers who used the baggies to peddle street-size quantities of drugs. Tiny empty baggies were discarded everywhere—playgrounds, empty lots, alleys, sidewalks. Baggies were the conduit of the drug trade. “It’s like selling bullets and saying, ‘We’re not selling the guns, we’re only selling the bullets,’” a police detective explained to Barbara and me. Some shop owners disagreed: “It’s the equivalent of getting locked up for selling knives, and police saying it’s murder paraphernalia,” countered one merchant.
Most store owners knew that the baggies were being used to package drugs. But this was Philly. It wasn’t the kind of town where you chirpily asked, “What exactly do you need those little bags for?” That could get your head blown off.
These weren’t the mom-and-pop stores of yesteryear, when merchants knew their customers by name and didn’t worry if they were short on cash or left their wallets at home. Back then, they’d say, “No problem, we’ll settle up next time.”
Many merchants bought or rented corner stores in drug-sick neighborhoods devoid of big-chain supermarkets, and of law and order. They were often afraid of their clientele, barricading themselves behind thick, scratched-up walls of bulletproof plastic and exchanging money and goods through a small slit. At least once or twice a year, a merchant got gunned down during a robbery. They invested in video-surveillance systems with multiple cameras pointed at every corner of the store. It wasn’t unusual for police to show the store’s grainy footage at news conferences when asking the public for help identifying armed perps.
The stores were vulnerable to robberies because the merchants typically dealt in all cash. In one day, they’d take in thousands of dollars in lottery, cigarette, and phone card sales. They used cash to pay wholesale grocery vendors and store rent or mortgages.
Jenny Lu, a fifty-one-year-old Chinese immigrant who arrived here via Vietnam, where she and her husband were fishermen, was a prisoner in her own store. Though she owned a home in South Philadelphia, she rarely slept there. Most nights, she’d lock up the shop and head upstairs to a small apartment with a bed. Jenny’s store had been burglarized six times. Break-ins usually happened when the building was empty. Jenny sat sentry over her store—and her money, which she stashed under the bed mattress—like a little hamster, Jenny’s daughter, Anh, liked to say.
For Jenny, it seemed safer to keep the money hidden above her store. Walking to the bank with wads of cash in her purse was dangerous. When Jeff, his brother Richard, and three other cops raided Jenny’s store, she had more than $10,000, mostly in small bills, stuffed in a plastic bag under the bed. The cops upended the mattress and took it all.
Jenny, like all the other merchants we’d found, never reported the theft to police. Why would they? They came from countries where cops were notoriously corrupt. “Back home, police get away with everything, including murder,” explained Danilo Burgos, president of the city’s Dominican Grocers Association. Besides, what if criminals without badges robbed their stores, and they called 911? They couldn’t risk being blacklisted by district cops.