Umm Ali

Preparation time: 40 minutes

Servings: 8

Ingredients:

• Puff pastry - 1 (17.25 ounces) package
• White sugar - 1 cup
• Raisins - 1/4 cup
• Pine nuts - 1/4 cup
• Flaked coconut (sweetened) - 1/4 cup
• Milk - 5 cups
• Vanilla extract - 1 teaspoon
• Slivered almonds - 1/4 cup
• Chopped pistachio nuts - 1/4 cup

Directions:

At 400o F, let the oven heat up. Put puff pastry sheets on a baking sheet. Place them in the oven until golden (for 15 minutes).

Break puff pastry and put its pieces in a bowl. Stir in raisins, coconut, almonds, pistachios, pine, and nuts. Mix all together well. Put the almonds mixture in a baking dish. 

Add the milk to a pan. Put vanilla extract and sugar. Cook until it gets hot. Spread it on the almond mixture in the dish.

Place the dish in the oven for 15 minutes. Then, broil it for about 2 minutes until browned. Take out from oven and leave it for about 5 minutes. Serve hot.