You’ll Need
3 tablespoons cocoa
3 tablespoons butter
1 cup white granulated
sugar
2 eggs
1½ cups all-purpose flour
1 teaspoon vanilla extract
1½ teaspoons baking powder
¼ teaspoon salt
Powdered sugar
Directions
1 Mix ingredients, except powdered sugar, in large bowl and chill dough for 1 hour.
2 Preheat oven to 350˚ Fahrenheit.
3 Roll dough into balls.
4 Pour liberal amount of powdered sugar into a medium-sized bowl and toss cookie-dough balls in sugar until evenly covered.
5 Place balls on greased cookie sheet and bake for 10 minutes, or until firm.
6 Remove cookies from oven and cool on baking sheet for 5 minutes before moving cookies to wire rack to cool fully.
From: Savannah