You’ll Need
Round cookie cutter
2 eggs
1 sausage patty
1 slice of whole-grain bread Butter
Salt and pepper
1 slice cheddar cheese
Directions
1 Use cookie cutter to shape sausage patty.
2 Scramble eggs and cook till firm and fluffy.
3 Fry sausage in skillet, turning for even browning.
4 Toast slice of bread until evenly browned. Butter toast.
5 After washing and drying cookie cutter from step 1, use it to cut a hole in toast.
6 Fit fully cooked sausage patty into hole of toast.
7 Spoon scrambled eggs on top of sausage patty and toast. Add salt and pepper to taste.
8 Place cheddar cheese on top of eggs and top with buttered hole that was cut from toast.
9 Allow cheese to melt slightly and eat!