Cuba Libre

Difficulty: Easy ¦ Kcal: 159 ¦ Carbs: 10 g

Sugars: 10 g ¦ Gluten-Free ¦ Vegetarian

Ingredients

• 50 ml (1.7 oz.) white rum
• 100 ml (3.4 oz.) cola
• ½ lime, cut into wedges
• Ice cubes
  

Preparation

1. Squeeze the juice from some of the lime wedges into a tall glass.
2. Fill it with ice.
3. Pour the rum and the cola, and stir gently.
4. Drop the remaining wedges into the glass before serving.