Mai Tai

Difficulty: Easy ¦ Kcal: 284 ¦ Carbs: 19.6 g

Sugars: 16.6 g

Ingredients

• 1 tbsp grenadine
• 2 tbsp white rum
• 2 tbsp triple sec
• 2 tbsp dark rum
• 1 tbsp almond syrup
• The juice of ½ lime
• 1 maraschino cherry

Preparation

1. Mix all the ingredients in a cocktail shaker.
2. Serve in a tumbler with ice cubes.
3. Garnish with a cherry before serving.