Coco Viz

Difficulty: Easy ¦ Kcal: 110 ¦ Carbs: 4 g

Sugars: 4 g ¦ Gluten Free

Ingredients

• 25 ml (0.8 oz.) coconut rum
• 50 ml (1.7 oz.) coconut water
• The juice of ½ lime
• Ice cubes
• 50 ml (1.7 oz.) prosecco

Preparation

1. Add all the ingredients (without the Prosecco) into a cocktail shaker and shake well.
2. Pour the cocktail into a chilled couple of glasses.
3. Top with Prosecco and serve immediately.