The authors would like to thank Flesch Financial Publications for permission to use material from Leipoldt’s Cape Cookery, Faldela Williams for material from The Cape Malay Cookbook, and Renata Coetzee for material from The South African Culinary Tradition and Funa.
The photographer, stylist and publishers would like to thank the following persons and companies in Cape Town for the crockery and material which they so kindly supplied:
Bric-a-Brac Lane, Claremont
Clarewood Antiques and Interiors, Claremont
Clementina van der Walt, Paarl
Fabric Library
Med Blue, Glencairn
Peter Visser Interiors
The Potter’s Shop, Kalk Bay
Val Prout, Franschhoek
Wendy Hofmeyer, Rondebosch
Sylvia Grobbelaar, Oranjezicht