Gratitude

Ta duckies

You for holding this book in your hands, we are grateful to be a part of your life, even if only for a moment! | Every single member of #teambosh, for sharing, commenting and liking our videos and, most importantly, cooking our food! | Everyone who bought this book and our super-duper-bestselling-award-winning first book | Everyone who follows us on our social media channels – we exist because of you and we are completely, utterly and eternally grateful for you, your time and your attention | You are everything the Universe is doing right now | Go forth, be bold, do amazing things, we love you all

The creative team who spent weeks working on this beautiful book with us | Lizzie Mayson with Stephanie Mcleod for your truly exceptional photography and for making our food and faces look as sleek as possible | Frankie Unsworth for your incredible food styling and skills in the kitchen, as well as Izy Hossack & Hattie Arnold | Sarah Birks for your excellent prop styling and design skills | Saskia Quirke & Belle Jones for making us look super-duper fly | Paul Palmer-Edwards for your design mastery and love of lettering | Emily-Jane Williams for being the best make-up artist we’ve ever worked with

HQ / HarperCollins for putting this wonderful book together | Lisa Milton for being a total legend and a real champion for women | Rachel Kenny for being a visionary and bringing us into the family | Freddie Kenny for being cute AF | Kate Fox & Laura Herring for helping us turn our culinary creativity into written form, twice! | Also Caroline McArthur & Laura Nickoll | Charlie Redmayne for THOSE Jägerbombs and your belief in us, it means a lot | Sophie Calder for looking after us on the road | Louise McGrory for your excellent eye for design | Georgina Green for your hustle | All the rest of the passionate team including Jo Rose, Celia Lomas, Jess Htay, Jen Callahan-Packer, Hannah Sawyer, JP Hunting, Darren Shoffren, Samantha Luton, Ben North | All the team at William Morrow – Cassie Jones, Anwesha Basu, Kiara Zauberman & Benjamin Steinberg – for helping us bring our food to a huge and hungry Stateside audience

#Teambosh for helping us create a silly amount of recipes, given away for free on a daily basis, to help us empower the whole world to eat more plants | Cathy, Elsa & Charlie, thank you all for being bloody awesome. BOSH! wouldn’t function without your graft | Clare Gray for your dietary expertise and mastery in the kitchen, and for creating wonderful food with us, like the Bakewell Tart and Wild West Wings | Jenna Leiter & Jordan Bourke for helping us refine and perfect our recipes and get them book-ready | EmJ for making our faces look pretty and for your amazing vegan bags | The mighty Bev James and Dave for your inspiration, friendship and guidance | Carver PR, Megan, Jacob, Sarah & the gang for helping us reach the world | Ellie Brown for THAT CamemBOSH! recipe | Alexis Gauthier for the incredible Faux Gras | Rachel Hagreen for helping us find our style | Bodyweight D for the hours on the bars and the mats | Nicola Richman & Sophie Pryn for cooking up a storm with us | Sarah Durber for your friendship and hustle | Jeremy Roberts & team for your guidance | Natalie Maher from Pollitt & partners for your early help and art direction | Charles Lucas for your numerical wizardry | Guy Mottershead for your vision and belief | Amy Gladding for the arsenal of pots and pans!

Supporters, collaborators & co-conspirators | Damien & Judy @ Vevolution | Robbie, Klaus & Maria @ Plant-Based News | All the Veganuary crew | Anna Jones | Rupy Aujla | Dave & Steve (The Happy Pear) | Si & Dave (The Hairy Bikers) | Yotam Ottolenghi | Prue Leith | Brett Cobley (EpiVegan) | Gary Barlow | Ella Woodward (Deliciously Ella) | Morgan Masters | Ed Winters (Earthling Ed) | James Aspey | Tim Shieff & all the Ethcs crew | Paul Brown & the team at BOL | JP, Alex, Anna & all the squad at allplants | Grace Regan | Venetia Falconer | All the Vegan Nights crew | The Soho House Group – a good portion of this book was written in your houses | Wilderness festival – you made memories that will never fade | Thanks to all the media, producers & TV execs who have supported us – we couldn’t have done this without you | Dawn Carr & the team at PETA | All the lovely people at Mercy4Animals | Rachel Mills for having a good heart | Jamie Bolding & all the team at Jungle Creations for being epic people

Henry’s fam | Jane & Mark | Alice & Graham | Bruce | Chris, Paul & Tom Williams | Sukey, Nick, Gus & Arthur | Claire, Nick & Xander | Alison & Curtis | John Dodd, Zoe & Stanley | Davey P

Ian’s fam | Mum, Dad, Frances & Stew | Carolyn, Edward & Philip | Robin & Suzie | Simon | Josephine, Katie, Mike & Kev | Steve, Shirley, Lynsey & Kerry

The prosecco club fam & associates (you know who you are) | Alex & Tara | Leanne | Nat, Khairan & Lennox | Marcus, Ellie, Jasper & Caspian | Ekow, Claire, Hugo & Xander | Zulf, Farhana, Ayza & Ayla | Alex Farbz, Cat, Freddie & Samuel | Addison, Claire & Stanley | Kweku & Angie | Tom, Emilie, Alex & Ruby | Martha, Duncan & Ernie | Josh, Charlotte, Leo & Bump | Tim, Susie & Wren | Nick & Ruth | Maso, Bex & Finn | Tom, Stef & Romy | Chris & Nikita | Luke & Kasia | Nish | Janey | Joe | Jenny | Lee | Louis | Mutty | Louisa | Sal | Tommy | Ben | AK | Jojo

Our inspiration | Kip Anderson | Ed Winters | Pamela Anderson | Tim Shieff | James Aspey | Naturally Stefanie | Eco-Vegan Gal | Matthew Kenny | Derek & Chad Sarno (Wicked Healthy) | Greg ‘The Bodysmith’ Smith | Jamie Oliver | Adam Biddle, Joe & the team at GH05T | Matthew Glover & Jane Land | All the restaurateurs, cafe owners and street food traders who are showing the world that plant-based food is awesome | Gary Vaynerchuk | Tim Ferriss | Peter McKinnon | Casey Neistat | Dan Mace | Black Coffee | Jon Hopkins | Photek | Burial | Arctic Monkeys | Tiga & Kölsch | Maya Jane Coles | George Fitzgerald – ‘All That Must Be’ was the official album playing non-stop during the creation of this book

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