Unit 14: Review and Study Guide

New Vocabulary

AUXILIARY VERBS

dăsuan

plan

COVERBS

duì

to, toward

tóng

with

yòng

using, with

yóu

by

IDIOMATIC EXPRESSIONS

hăo lei

“all right,” “O.K.”

suíbiàn

“as you wish”

MEASURES

dào

(for courses of food)

liăng

ounce (50 grams)

píng

bottle

wăn

bowl

zhuō

(for banquets)

NOUNS

biāozhŭn

level

cài

dish of food

càidān(r)

menu

chăofàn

fried rice

chăomiàn

fried noodles

chāzi

fork

dàn

egg

dāozi

knife

dòufu

tofu

fànwăn

rice bowl

fēngwèi(r)

special local flavor

jīdàn

chicken egg

jíshì

urgent matter

jiŭ

liquor

jiŭ

banquet

kuàizi

chopsticks

làjiāo

hot pepper

lĕngpán(r)

cold dish

mántou

steamed bun

măyĭ

ant

mĭ

rice (uncooked)

mĭfàn

rice (cooked)

pánzi

dish, plate

píjiŭ

beer

píngzi

bottle

ròusī(r)

meat shred

sháozi

spoon

shù

tree

tāng

soup

tiánshí

dessert

Xīcān

Western-style food

xĭshŏujiān

bathroom

Zhōngcān

Chinese-style food

zhŭshí

staple/main food

zhŭ

chairman

PARTICLES

lei

(sentence final particle)

PATTERNS

duì...shúxi

be familiar with...

tóng...liánxì

contact (someone)

yĭbiàn...

so that...

PHRASES

jīdàn tāng

egg soup

Mápó Dòufu

Pockmarked Old Woman’s Tofu

Măyĭ Shàngshù

Ants Climbing a Tree

Yúxiāng Ròusī

Fish Fragrant Meat Shreds

PLACE WORDS

Dōngbĕi

the Northeast, Manchuria

fànguăn(r)

restaurant

PRONOUNS

zámmen

we (you and I)

zìjĭ

oneself

RESULTATIVE COMPOUNDS

liúxià

leave behind

shòubuliăo

not to be able to endure

RESULTATIVE ENDINGS

-liăo

be able to

-xià

down

STATIVE VERBS

gāojí

be high-class

gòu

be enough

kŭ

be bitter

be peppery hot

shúxi

be familiar

suān

be sour

tián

be sweet

xián

be salty

VERBS

cānjiā

take part in

diăn

order, choose

dìng

reserve, book

fàng

put, place

fēn

divide, separate

gū

reckon, estimate

hē

drink

liánxì

contact

măn

reach a certain age or time limit

fear

pèi

coordinate, arrange

shòu

endure, suffer

xĭ

wash

yòng

use

VERB-OBJECT COMPOUNDS

diăncài

order dishes of food

shàngcài

bring food to a table

zuòfàn

cook

Major New Grammar Patterns

QUESTION WORDS AS INDEFINITES: Nĕige dōu xíng. “Any one will do.”, Năr dōu yíyàng. “It’s the same everywhere.”, Wŏ shémme dōu chī. “I eat everything.”, Tā shéi yĕ bù xĭhuan. “She likes no one.” (14-1)

DUŌ AND SHĂO BEFORE VERBS TO INDICATE “MORE” AND “LESS”: Duō kàn yìdiănr shū. “Read more books.”, Shăo fàng diănr làjiāo. “Put in fewer hot peppers.” (14-2)

AFTERTHOUGHTS: Yŏu píjiŭ ma, nín zhèr?Do you have beer here?(14-2)

THE COVERB YÓU “FROM, BY”: Cài shi nín zìjĭ diăn ne, háishi yóu wŏmen pèi ne?Will you order the dishes yourself, or should they be arranged by us?(14-4)

DUÌ...SHÚXI: Wŏ duì nĭmen Dōngbĕi fēngwèirde cài bú tài shúxi. “I’m not very familiar with your Manchurian cuisine.” (14-4)

TÓNG...LIÁNXÌ: Qĭng nín tóng wŏmen liánxì.Please contact us.(14-4)

BIÀN...: Qĭng liúxià nínde xìngmíng, dìzhĭ, diànhuà, yĭbiàn wŏmen tóng nín liánxì. “Please leave your name, address, and phone number, so that we can contact you.” (14-4)