the politics and practice of sustainable living
CHELSEA GREEN PUBLISHING
Our books are bringing the politics and practice of sustainable living to the world
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Chelsea Green Publishing sees books as tools for effecting cultural change and seeks to empower citizens to participate in reclaiming our global commons and become its impassioned stewards. If you enjoyed The New Cider Maker’s Handbook, please consider these other great books related to food and agriculture.
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THE HOLISTIC ORCHARD
Tree Fruits and Berries the Biological Way
MICHAEL PHILLIPS
9781933392134
Paperback • $39.95
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THE APPLE GROWER, Revised and Expanded Edition
A Guide for the Organic Orchardist
MICHAEL PHILLIPS
9781931498913
Paperback • $40.00
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OLD SOUTHERN APPLES, Revised and Expanded Edition
A Comprehensive History and Description of Varieties for Collectors, Growers, and Fruit Enthusiasts
CREIGHTON LEE CALHOUN, JR.
9781603582940
Hardcover • $75.00
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THE SUGARMAKER’S COMPANION
An Integrated Approach to Producing Syrup from Maple, Birch, and Walnut Trees
MICHAEL FARRELL
9781603583978
Paperback • $39.95
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THE ART OF FERMENTATION
An In-Depth Exploration of Essential Concepts and Processes from around the World
SANDOR ELLIX KATZ
9781603582865
Hardcover • $39.95
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MASTERING ARTISAN CHEESEMAKING
The Ultimate Guide for Home-Scale and Market Producers
GIANACLIS CALDWELL
9781603583329
Paperback • $40.00
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THE FARMSTEAD CREAMERY ADVISOR
The Complete Guide to Building and Running a Small, Farm-Based Cheese Business
GIANACLIS CALDWELL
9781603582216
Paperback • $29.95
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FROM THE WOOD-FIRED OVEN
New and Traditional Techniques for Cooking and Baking with Fire
RICHARD MISCOVICH
9781603583282
Paperback • $44.95
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